Zhonghai Huanyu Guanghe Zhuoyong Branch
Western cuisine · ⭐ 3.4
Shop No. 118, Level 1, Buildings 10 and 11, Zhonghai Huanyu Tianxia, Gaoxin Avenue
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 118, Level 1, Buildings 10 and 11, Zhonghai Huanyu Tianxia, Gaoxin Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lemon Chicken Breast, Seafood Vietnamese Spring Rolls, Chicken Leg Vegetable Sandwich.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Western cuisine
- Rating: 3.4
- Address: Shop No. 118, Level 1, Buildings 10 and 11, Zhonghai Huanyu Tianxia, Gaoxin Avenue
- Popular dishes: Lemon Chicken Breast, Seafood Vietnamese Spring Rolls, Chicken Leg Vegetable Sandwich
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Lemon Chicken BreastLemon chicken is a dish featuring chicken breast as the main ingredient. The chicken is cut into pieces or slices, marinated with seasonings, then cooked by pan-frying, stir-frying, or grilling. Lemon juice, zest, or other lemon products enhance the flavor, often combined with vegetables or seasonings like garlic, olive oil, and black pepper.
Seafood Vietnamese Spring RollsFresh seafood spring rolls made with rice paper, shrimp, fish, vermicelli, and herbs, served with a tangy fish sauce dip.
Chicken Leg Vegetable SandwichA sandwich made with grilled chicken thigh and fresh vegetables like lettuce, tomato, and cucumber, served on toasted bread.