Kalesu (Longtai Road Branch)
小吃快餐 · ⭐ 3.5
Room 101-2, Building 060, Yumin Jiayuan, No. 22, Longtai Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101-2, Building 060, Yumin Jiayuan, No. 22, Longtai Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Flavor Snack Bucket, Ice Orange Juice, Chilled Plum Juice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 101-2, Building 060, Yumin Jiayuan, No. 22, Longtai Road
- Popular dishes: Five-Flavor Snack Bucket, Ice Orange Juice, Chilled Plum Juice, Mango Double-Yolk Custard, Spring Rolls
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Five-Flavor Snack BucketA five-flavor snack bucket features a variety of fried or steamed appetizers like chicken nuggets, fries, spring rolls, chicken bites, fish tofu, and vegetable sticks, each seasoned differently for diverse tastes.
Ice Orange JuiceFreshly squeezed orange juice served chilled with ice, offering a refreshing and balanced sweet-tart flavor.
Chilled Plum JuiceIced plum juice is made primarily from black plums, hawthorn, licorice, and tangerine peel, simmered with rock sugar or white sugar. After boiling and filtering the ingredients, cool and refrigerate. Serve chilled with ice for a refreshing taste.
Mango Double-Yolk CustardA dessert made from eggs and milk with fresh mango puree, offering a smooth, creamy texture and rich mango flavor.
Spring RollsSpring rolls are a traditional snack made by wrapping a thin dough wrapper around various fillings such as vegetables and meat, then rolling them into a cylindrical shape and deep-frying until golden and crispy. Common fillings include bean sprouts, carrots, cucumbers, and pork, offering a rich and satisfying texture.
Fried Coconut MilkFried coconut milk is a sweet dessert made by freezing coconut milk in molds, cutting it into pieces, coating with flour or starch, then frying until golden and crispy.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Classic Beef BurgerThe classic beef burger features a fresh beef patty as its main ingredient, paired with vegetables, cheese, and a special sauce, all sandwiched between two soft hamburger buns. The beef patty is pan-seared to perfection—crispy on the outside and tender and juicy on the inside—creating a rich, layered flavor that harmonizes beautifully with the crisp freshness of the vegetables and the creamy richness of the cheese.
Beijing-style Chicken WrapBeijing-style chicken wrap uses chicken breast marinated and cooked by frying or grilling, wrapped with lettuce, carrot strips, and onion slices in a thin pancake.
Wheatgrass JuiceA refreshing juice made from wheatgrass and vegetables like carrots and apples, rich in fiber and vitamins.