Zhang Yue Dong One Bowl of Meat Fast Food
小吃快餐 · ⭐ 3.6
No. 65-13-1, Hezuo Street, Gate 1
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 65-13-1, Hezuo Street, Gate 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork and Green Beans, Our Family Intestine, Stewed Potato and Eggplant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 65-13-1, Hezuo Street, Gate 1
- Popular dishes: Pork and Green Beans, Our Family Intestine, Stewed Potato and Eggplant, Braised Pork with Vermicelli, Stir-Fried Eggs
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Dishes
Pork and Green BeansA classic Chinese home-style dish made with pork belly and fresh green beans, stir-fried until flavorful and tender.
Our Family IntestineFresh pork intestines are cleaned, blanched, and slow-cooked with a secret sauce for a rich, tender flavor.
Stewed Potato and EggplantA classic Chinese home-style dish made by stewing potatoes and eggplants together with garlic and soy sauce, resulting in a savory and comforting flavor.
Braised Pork with VermicelliA traditional Chinese dish made by slow-cooking pork and vermicelli in a savory sauce, resulting in tender meat and flavorful noodles.
Stir-Fried EggsA simple and delicious Chinese home-style dish made by stir-frying eggs with a bit of scallion and seasoning.
Zhang's One Bowl of MeatA home-style dish made with pork belly stewed in a spicy sauce, tender and flavorful.
Zhang's MeatZhang's Meat is a Chinese dish made with marinated pork, deep-fried until crispy and served with sweet soy sauce or chili paste, offering a savory and crunchy texture.
Old Soup Braised Pickled CabbageA traditional dish made by slow-cooking pickled cabbage in aged broth, resulting in a rich, tangy flavor and tender vegetables.
Fried Potato SlicesA Chinese home-style dish where potato slices are deep-fried until crispy and then stir-fried with seasonings for a savory, crunchy texture.
Braised Old Tofu in SauceStewed Old Tofu is a dish made primarily with old tofu, seasoned with soy sauce, doubanjiang (fermented broad bean paste), and other condiments, cooked by simmering. Main ingredients include old tofu, scallions, ginger, garlic, minced meat (optional), and seasoning sauce. The tofu is cut into cubes, pan-fried until slightly golden on the surface, then combined with the辅料 in a pot with water and simmered to allow the tofu to fully absorb the rich flavors of the sauce.
Stewed Pork Ribs in Iron PotA classic Chinese home-style dish featuring pork ribs simmered slowly in an iron pot with soy sauce, ginger, and aromatics until tender and flavorful.