Heyi Hong BBQ & Night Snacks (Ningshan Main Branch)
Barbecue · ⭐ 4.4
No. 70 Ningshan Road (near Liaoning University)
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 70 Ningshan Road (near Liaoning University). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Yang-Yang Beef, Cold Noodles, Xiaole Air-Dried Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 4.4
- Address: No. 70 Ningshan Road (near Liaoning University)
- Popular dishes: Traditional Yang-Yang Beef, Cold Noodles, Xiaole Air-Dried Sausage, Happy Secret-Style Pork, Mixed Cauliflower Salad
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Dishes
Traditional Yang-Yang BeefA classic Sichuan dish featuring beef slices cooked in two distinct sauces—spicy red oil and clear broth—for a bold, contrasting flavor experience.
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Xiaole Air-Dried SausageXiaole Air-Dried Sausage is a traditional Chinese cured meat made from pork, seasoned, stuffed into casings, and air-dried for a rich, savory flavor and firm texture.
Happy Secret-Style PorkA savory pork dish made with marinated and slow-cooked belly meat, glazed in a rich, aromatic sauce.
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
排骨五花肉排骨五花肉是一道以猪排骨和五花肉为主要食材的菜肴，通常将两者切块后进行炖煮或红烧，加入酱油、糖、料酒等调料，使肉质软烂入味。
Grilled Chicken CartilageRoasted chicken cartilage is primarily made from chicken cartilage, marinated and then grilled in an oven or over charcoal. Chicken cartilage is rich in collagen, offering a crispy texture with chewiness, a slightly charred outer layer, and a juicy interior.
Grilled Black Pepper BeefGrilled black pepper beef is made with fresh beef marinated in black pepper, soy sauce, and garlic, then grilled to perfection for a savory, aromatic dish.
Spicy Beef with Special FlavorSpecial Flavor Beef is a dish made primarily with high-quality beef slices, stir-fried with a specially prepared spicy seasoning. During preparation, the beef slices are quickly stir-fried until they change color, then a secret sauce and vegetables are added for seasoning, and finally cooked until fully flavored.
Premium Pork Belly SkewersPremium pork belly skewers made from the best cut of belly meat, marinated and grilled over charcoal for a crispy exterior and tender, juicy interior.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.