Xijia Earth Pot Chicken (Baixian Market Store)
农家菜 · ⭐ 3.8
No. 252, Wenming East Street, Jinhui Town, Fengxian District, Baixian Market, Stall No. 16
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 252, Wenming East Street, Jinhui Town, Fengxian District, Baixian Market, Stall No. 16. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grade One Pork Belly, Stove Pot Chicken, Mountain-raised Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 农家菜
- Rating: 3.8
- Address: No. 252, Wenming East Street, Jinhui Town, Fengxian District, Baixian Market, Stall No. 16
- Popular dishes: Grade One Pork Belly, Stove Pot Chicken, Mountain-raised Chicken
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Grade One Pork BellyGrade One Pork Belly is made from premium pork belly with balanced fat and lean, marinated and slowly braised or stewed to achieve tender, flavorful meat.
Stove Pot ChickenStewed chicken in a clay pot is a dish primarily made with chicken, cooked with various spices and seasonal vegetables. Its distinctive feature lies in the use of a specially designed clay pot that ensures even heating, preserving the tender texture of the chicken. During cooking, flatbread is placed around the edge of the pot and steamed together, resulting in a crispy top and chewy bottom that absorbs the rich broth, creating a deliciously flavorful dish.
Mountain-raised ChickenA dish made with free-range chicken from the mountains, slowly stewed with ginger, scallions, and goji berries for a rich, savory flavor.