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gaga (Yi Fang Tian Di Store)

Western cuisine · ⭐ 4.6

Hongrong Road, OCT Harbour One, Zone C, Level 1, Shop 059 (opposite ZARA; Exit A, Longhua Metro Station)

Dishes

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  Gaga Classic Korean Beef Rice Bowl

  Gaga's classic Korean-style beef rice bowl features grilled beef slices as the main ingredient, paired with rice, lettuce, shredded carrots, and sliced onions. It is seasoned with Korean chili sauce or soy-based dressing, then garnished with sesame seeds and green onions. The beef is marinated before being pan-seared until fully cooked, then mixed thoroughly with rice and fresh vegetables to enhance texture and flavor.
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  Gaga Super Salad

  Gaga Super Salad is made with fresh lettuce, tomatoes, cucumbers, purple cabbage, and other vegetables as the base, combined with grilled chicken and boiled eggs for protein. It is dressed with a specially prepared low-fat vinaigrette and carefully mixed to create a colorful, nutritionally balanced dish.
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  Gaga Fresh Fruit Tea Series

  A healthy beverage made with fresh fruits and premium tea or herbal infusions, offering a refreshing taste that highlights natural fruit flavors.
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  Sichuan-style Spicy Seafood Stir-fried Noodles

  A spicy seafood stir-fry with Italian noodles, seasoned with Sichuan chili and花椒, featuring fresh seafood and bold flavors.
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  Signature Wagyu Mini Burger (2pc)

  Made from premium Wagyu beef, minced and seasoned, shaped into small patties, pan-fried, and served in mini burger buns with lettuce and tomato.
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  Orange-Infused Earl Grey Mousse

  Made with Earl Grey tea infusion, fresh orange juice, and cream, chilled to set. Light and smooth texture with refreshing orange aroma and subtle tea notes, moderately sweet with layered flavors.
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  Fruit Tea

  Fruit tea is made by mixing fresh fruits (like apples, oranges, lemons, strawberries) with tea (commonly green, black, or oolong). Slice the fruits, steep them with tea, and add honey or sugar to taste. Serve chilled with ice as preferred.
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  Kimchi Beef Rice

  Kimchi beef rice features tender beef and spicy fermented vegetables served over steamed rice, offering a flavorful and satisfying meal.
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  Sea Salt Rose Green Tea

  A refreshing blend of rose petals, green tea, and sea salt, topped with creamy cheese foam for a balanced, aromatic drink.
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  Fried Wide Potato Strips

  Fried wide potato strips are a crispy snack made by deep-frying thick-cut potatoes until golden brown, often served with ketchup or mayonnaise.
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  Smoked Salmon Kimchi Fried Rice with Egg

  Rice topped with smoked salmon, pickled vegetables, and a soft-boiled egg. The salmon is cold-smoked for a delicate flavor, the pickled vegetables add a tangy and slightly spicy note, and the soft-boiled egg contributes rich egg aroma and a smooth texture. The combination offers distinct layers of taste and texture.
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  Kale and Green Apple Salad

  Kale and green apple is a healthy and refreshing dish made primarily with fresh kale and green apples. After washing the kale, it is mixed with sliced green apples and a specially prepared dressing, then thoroughly combined for immediate enjoyment. This dish retains the unique texture of kale while incorporating the sweet-tart flavor of green apples, making it fresh and appetizing.
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  Honey Mustard Fries

  Crispy thin potato fries coated in a sweet and spicy honey mustard sauce.
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  Spicy Chicken Wings

  Spicy chicken wings are made by marinating chicken wings and then frying or grilling them, finishing with a spicy sauce made from chili and Sichuan pepper for a bold, flavorful bite.

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