Miss Mi Crab Claw Pot (Baoshan Greenland Store)
鱼鲜 · ⭐ 4.2
No. 51, Lane 2899, Hutai Road, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 51, Lane 2899, Hutai Road, 1st Floor. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Crab Pot, Stir-Fried Beef, Crab Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 鱼鲜
- Rating: 4.2
- Address: No. 51, Lane 2899, Hutai Road, 1st Floor
- Popular dishes: Family Feast Crab Pot, Stir-Fried Beef, Crab Stew, Peanut Red Date Drink, Spicy Dry-Fried Intestines
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Family Feast Crab PotFamily Feast Crab Pot is a delicacy made with fresh meat crabs as the main ingredient, combined with various seafood such as shrimp and fish slices, and simmered in rich broth. The preparation method is meticulous: first clean the crabs thoroughly, then add them along with other seafood into a pot, season with spices and broth, and slowly stew until the sauce thickens, resulting in tender crab meat and harmoniously blended seafood flavors that leave a lasting impression.
Stir-Fried BeefStir-fried beef is a dish made by quickly stir-frying beef as the main ingredient with vegetables such as green peppers and onions. The beef is sliced and marinated with seasonings, then stir-fried together with the vegetables in a hot wok to keep the beef tender and the vegetables crisp.
Crab StewStir-fried Crab with Sauce is a delicacy made from fresh meat crabs, carefully stewed with various spices and seasonings. First, the crabs are cleaned and cut into bite-sized pieces, then cooked together with aromatics such as green onions, ginger, and garlic. A specially prepared sauce is added, and the dish is slowly simmered over low heat until the crab meat becomes tender and flavorful, with a rich and aromatic broth.
Peanut Red Date DrinkA nutritious drink made from peanuts and red dates, simmered and blended into a smooth, sweet beverage ideal for daily health.
Spicy Dry-Fried IntestinesA spicy Sichuan dish made by dry-frying pork intestines with chili, garlic, and ginger for a rich, aromatic flavor.