Dao Hai Yuan · Taizhou Banquet (Zhangjiang Store)
特色菜 · ⭐ 4.7
No. 339 Galileo Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 339 Galileo Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Linhai Ancient City Sogeng, Peking Roast Duck, Taizhou Special Maiming.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 4.7
- Address: No. 339 Galileo Road
- Popular dishes: Linhai Ancient City Sogeng, Peking Roast Duck, Taizhou Special Maiming, Stewed Mixed Fish Platter, Braised Radish
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Dishes
Linhai Ancient City SogengLinhai Ancient City Sogeng is a traditional soup from Linhai, Zhejiang, made with glutinous rice, tofu, minced meat, and mushrooms, fermented with rice wine and simmered. It has a rich flavor with a slight sourness and wine aroma.
Peking Roast DuckBeijing Roast Duck uses premium Peking duck, roasted in a挂炉. After slaughter, the duck is cleaned, inflated, scalded, coated with sugar water, dried, then roasted over fruitwood charcoal to achieve crispy skin and tender meat. Served sliced with lotus leaf pancakes, sweet bean sauce, green onions, and cucumber sticks for wrapping.
Taizhou Special MaimingTaizhou Special Maiming is a type of wheat flour pancake made by fermenting dough with water and yeast. It is usually pan-fried, with a crispy outside and soft inside, and can be filled with various ingredients such as minced meat, vegetables, or red bean paste.
Stewed Mixed Fish PlatterA platter of various fresh fish stewed with soy sauce, ginger, garlic, and seasonings until tender and flavorful.
Braised RadishHome-style braised radish is a classic dish featuring white radish as the main ingredient, simmered with pork belly or ribs and seasoned with soy sauce, sugar, and ginger slices until the radish becomes tender and flavorful.
Signature Sand Garlic Tofu NoodlesSignature Sand Garlic Tofu Noodles feature fresh sand garlic and tofu noodles stir-fried with vegetables in a savory sauce, delivering a rich, umami-packed flavor.
Bai Shui Yang Hand-Torn TofuBai Shui Yang hand-torn tofu is a dish made by tearing soft tofu by hand and mixing it with seasonings. Main ingredients include tofu, scallions, ginger, garlic, and chili. The preparation method is simple, with a fresh and tender texture and a spicy flavor.
Sauce-Infused Four TreasuresA classic Chinese dish featuring chicken breast, shrimp, bamboo shoots, and wood ear mushrooms marinated in rice wine lees and stir-fried to perfection.
Red Crab, Price VariesRed crab is a seafood dish made with fresh red crabs, usually cooked by steaming, boiling, or stir-frying to retain its original flavor.
Crispy Golden HairtailGolden crispy eel is made from fresh eel, marinated and coated with starch or flour, then deep-fried until golden and crunchy. The dish has an appealing color and a tender, juicy interior.