Zheng Lei Beef Noodles (Huimao Road Store)
小吃面食 · ⭐ 3.8
Comprehensive Building, Opposite Qinqin Home Garden, Huimao Road, Sanheng Economic Development Zone
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Comprehensive Building, Opposite Qinqin Home Garden, Huimao Road, Sanheng Economic Development Zone. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef Offal and Rice Cake Soup, Beef Offal Stir-Fried with Rice Noodles, Beef Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.8
- Address: Comprehensive Building, Opposite Qinqin Home Garden, Huimao Road, Sanheng Economic Development Zone
- Popular dishes: Beef Offal and Rice Cake Soup, Beef Offal Stir-Fried with Rice Noodles, Beef Offal Noodles, Beef Dry Noodles, Beef and Rice Cake Soup
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Dishes
Beef Offal and Rice Cake SoupA hearty soup made with beef offal and glutinous rice cakes, simmered slowly for rich flavor.
Beef Offal Stir-Fried with Rice NoodlesA savory dish made by stir-frying beef offal with chewy rice noodles, seasoned with soy sauce and spices.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Beef Dry NoodlesA Chinese dish made with beef jerky and noodles, seasoned with soy sauce and chili oil for a spicy, savory flavor.
Beef and Rice Cake SoupBeef and rice cake soup is made with beef and rice cakes. Boil beef chunks with ginger slices and green onions until tender, then add rice cakes and cook until translucent and soft. Season to taste.
Beef Stir-Fried Rice NoodlesBeef stir-fried with rice cakes is a Chinese dish using beef and rice cakes as main ingredients. Beef is sliced or shredded, rice cakes cut into segments. First, beef is quickly stir-fried until colored, then set aside. Next, garlic and ginger are sautéed in oil, followed by stir-frying rice cakes. Finally, beef is added back, seasoned, and served.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Beef Noodle SoupBeef and vermicelli is a dish made primarily with beef and rice noodles. Sliced or shredded beef is stir-fried or stewed with soaked noodles, seasoned with soy sauce, ginger, and scallions.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Steamed BeefWhite-cut beef is a dish featuring beef as the main ingredient. The beef is boiled until fully cooked, cooled, then sliced thinly and served. Minimal seasoning is used, with only simple辅料 like ginger slices and scallions for blanching to preserve the beef's natural flavor.