Close

Ikeda Sushi · 4H Fresh Made (Cuibing Impression City Store)

日料 · ⭐ 4.2

Impression City Shopping Center, Basement Level 1, Cuimei Road

Dishes

• 

  Sushi Boat at 10

  Military Ship Sushi is a type of sushi made primarily with rice and topped with raw fish, crab sticks, cucumber, avocado, and other ingredients. The rice is shaped into an oval form, then layered with raw fish, crab sticks, cucumber strips, and avocado slices, finally wrapped in seaweed to resemble a military ship, hence its name.
• 

  Norwegian Salmon

  Norwegian salmon is made primarily from fresh Norwegian salmon, typically marinated simply with ingredients such as lemon and olive oil, then cooked by grilling or pan-frying until golden and crispy, preserving the salmon's tender texture.
• 

  Ikeda's Classic Sushi

  Ikeda's classic sushi features fresh raw fish (such as salmon or tuna) over seasoned rice made with rice vinegar, sugar, and salt. The fish is sliced and placed on the rice, sometimes with cucumber or avocado, rolled into a sushi roll or served as a plate.
• 

  Tamagoyaki Sushi

  Tamagoyaki sushi combines rolled omelette (tamagoyaki) with sushi rice, raw or cooked ingredients. Key ingredients include eggs, sushi rice, seaweed, and optional fish or vegetables. Eggs are whisked and cooked into thin layers, stacked and rolled, then mixed or served with rice and wrapped in seaweed.
• 

  Red Crab Sushi

  Fresh red crab sushi made with seasoned rice and seaweed, shaped into rolls or hand-pressed forms.
• 

  Classic Octopus Takoyaki (6 pieces)

  Classic octopus takoyaki is made from ingredients such as octopus meat, flour, and eggs. The prepared batter is poured into a special mold, with octopus meat added, then grilled. It has a golden, crispy exterior and a tender, juicy interior.
• 

  Sesame Octopus Sushi

  Sesame octopus sushi features fresh octopus, seasoned sushi rice, and seaweed. The rice is spread on seaweed, topped with sliced octopus, and finished with toasted sesame seeds for aroma and texture.
• 

  Tuna Roll

  Tuna rolls are made primarily with fresh tuna, paired with a secret sauce and vegetables, then carefully rolled. The tender tuna meat complements the crisp texture of the vegetables, creating a unique oceanic flavor.
• 

  Eel Hand Roll

  Eel hand-pressed sushi is a Japanese dish made with fresh eel as the main ingredient, which is marinated and then grilled or pan-fried before being placed on seasoned sushi rice. It is often garnished with seaweed or sesame seeds. The preparation emphasizes the maturation and seasoning of the eel to ensure a tender and flavorful texture.

Reviews