Frenzy Skewers (Huyi Store)
小吃快餐 · ⭐ 3.5
Unit 1-2092, Building 3, Zhuque Urban Plaza
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1-2092, Building 3, Zhuque Urban Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Sausage Skewers, Fruit Baby Corn, Cool Lemon Sprite.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.5
- Address: Unit 1-2092, Building 3, Zhuque Urban Plaza
- Popular dishes: Small Sausage Skewers, Fruit Baby Corn, Cool Lemon Sprite, Chilled Watermelon Cubes, Drip Drip Love Sausage
China trip · China travel
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Dishes
Small Sausage SkewersSmall sausage skewers are made by threading sliced cured sausages onto bamboo sticks and grilling until crispy and flavorful.
Fruit Baby CornA refreshing dessert made with sweet corn kernels and fresh fruits like mango, strawberry, and blueberry, offering a naturally sweet and healthy treat.
Cool Lemon SpriteA refreshing drink made by mixing fresh lemon slices with Sprite and ice, offering a sweet and tangy flavor perfect for hot days.
Chilled Watermelon CubesFresh watermelon is peeled, seeded, and cubed, then chilled for a refreshing summer treat.
Drip Drip Love SausageA creative dish made with pork intestines, deep-fried until crispy and coated in sweet-spicy sauce, offering a unique texture and flavor.
Grilled SausageGrilled sausages are a dish made primarily from pork, beef, or chicken, seasoned with spices, stuffed into casings, and then cooked by grilling. The preparation typically involves heating with charcoal or an oven to achieve a slightly charred exterior while ensuring the inside is thoroughly cooked.
Moumou BeefMoumou beef is a spicy Sichuan dish made with tender beef stir-fried with chili, Sichuan pepper, and fermented bean paste, delivering a bold, numbingly spicy flavor.
Seaweed and Egg SoupSeaweed egg soup is a home-style soup made primarily from seaweed and eggs. The preparation is simple: cut the seaweed into small pieces and set aside the beaten eggs. Boil water in a pot, add the seaweed, and once it boils, pour in the egg mixture while stirring quickly. Season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions before serving.
Crispy Pork StripsSusu Xiaosrou is a Chinese dish made primarily with pork. Pork tenderloin or belly is cut into strips or chunks, marinated, coated in starch or flour, then deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender.
Fragrant Fish TofuA Chinese dish made with fish meat and tofu, shaped into balls and fried or steamed for a crispy exterior and tender interior.