Wan Jia Zao An Pin Zhi Breakfast (Guo Mei Store)
小吃快餐 · ⭐ 3.7
Basement Level 1, Green Snail Supermarket Food Court, Building 9, Courtyard 3, Guomei First City, Qingnian West Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Basement Level 1, Green Snail Supermarket Food Court, Building 9, Courtyard 3, Guomei First City, Qingnian West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Noodle Soup with Tofu Pudding, Hot Coffee, Crepe with crispy topping.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: Basement Level 1, Green Snail Supermarket Food Court, Building 9, Courtyard 3, Guomei First City, Qingnian West Road
- Popular dishes: Three-Flavor Noodle Soup with Tofu Pudding, Hot Coffee, Crepe with crispy topping, Corn and Grains Soy Milk, Secret-Recipe Stuffed Pancake with Egg
China trip · China travel
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Dishes
Three-Flavor Noodle Soup with Tofu PuddingThree-delicacy sauce tofu pudding is a dish made by topping soft tofu pudding with a savory sauce containing shrimp, minced pork, and mushrooms. First, blanch the tofu pudding in hot water to set its shape, then pour the well-cooked sauce over it.
Hot CoffeeHot coffee is made by brewing ground coffee beans with hot water or extracting them through a coffee machine, using coffee beans and water as main ingredients. No additives are typically added during preparation, but sugar, milk, or other flavorings can be included according to personal preference.
Crepe with crispy toppingA Chinese street snack featuring a thin crepe made from mung bean batter, wrapped around eggs, lettuce, ham or youtiao, and crispy croutons. The batter is poured onto a hot griddle to form a round pancake, then eggs are added and spread evenly, followed by fillings, folded into a square or roll, and served with sweet soy sauce or chili sauce.
Corn and Grains Soy MilkCorn and five-grain soy milk is made from corn kernels, yellow beans, millet, oats, and red beans. After soaking, grinding, filtering, and boiling, it retains the natural nutrients and aroma of grains.
Secret-Recipe Stuffed Pancake with EggA Chinese fast food dish featuring a crispy flatbread stuffed with fried eggs and sausages. The flatbread is crunchy outside and soft inside, while the eggs are tender and the sausages are seasoned and grilled or pan-fried for rich flavor.
Sugar-oil pancakeSugar oil cake is a traditional Chinese pastry made from flour mixed with sugar and oil to form a dough, which is fermented and then pan-fried. Its surface is golden and crispy, while the inside is soft and sweet, with a rich aroma of sugar and oil.
Red Bean and Coix Seed Soy MilkRed bean and coix seed soy milk is a beverage made by soaking red beans and coix seeds, grinding them together with yellow soybeans, and then boiling the mixture with water. The main ingredients include red beans, coix seeds, and yellow soybeans. The preparation process involves mixing the ingredients, grinding them into a paste, filtering the mixture, and then heating it until fully cooked.
Handmade Fresh Pork DumplingsHandmade fresh meat dumplings made with fresh pork, seasoned with scallions and ginger, wrapped in thin dough and boiled to perfection—clear broth, delicate flavor, and tender texture.
Nalan Three Delicacies Tofu PuddingNalan Three Delicacies Tofu Pudding is made with soft tofu and seasoned with shrimp, ham, and mushrooms. The tofu is first simmered in a savory broth, then topped with blanched shrimp, diced ham, and sliced mushrooms, finished with a light broth or sauce. It offers a silky texture and rich flavors.
Mushroom Vegetable PorridgeRice porridge with mushrooms and seasonal vegetables like carrots and greens, slowly cooked to a thick, smooth consistency.