Yintan Abalone Hot Pot (Xiwang Road Branch)
Hot pot · ⭐ 4.6
No. 2 Xinhope Road (opposite Nature Plaza Residential Community)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 2 Xinhope Road (opposite Nature Plaza Residential Community). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Ten-head Dalian Abalone, South African Pearl Abalone, Dalian Abalone.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 4.6
- Address: No. 2 Xinhope Road (opposite Nature Plaza Residential Community)
- Popular dishes: Ten-head Dalian Abalone, South African Pearl Abalone, Dalian Abalone, Angus Hand-Cut Beef, Oil-Boiled Abalone
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Dishes
Ten-head Dalian AbaloneA premium seafood dish featuring uniformly sized Dalian abalone, gently simmered in broth with ham and mushrooms for a tender, rich flavor.
South African Pearl AbaloneFresh South African abalone is slowly simmered in a rich broth with scallops and ham for a delicate, savory flavor.
Dalian AbaloneDalian abalone is a dish made from fresh abalone with辅料 like ham, mushrooms, and chicken, prepared by blanching, stewing, or steaming. The abalone must be soaked beforehand and cooked slowly with broth and seasonings to absorb the essence of the ingredients.
Angus Hand-Cut BeefPremium Angus beef hand-cut and quickly seared to retain tenderness and natural flavor.
Oil-Boiled AbaloneA dish made by slowly simmering fresh abalone in a seasoned oil-based sauce, resulting in a rich and savory flavor.
French OystersFrench oysters are a seafood appetizer featuring fresh oysters served with lemon juice, sauce, or a specially prepared seasoning. The oyster meat is tender and smooth in texture, and when paired with simple seasonings, it fully preserves and highlights the original flavor of the seafood.
Seafood Grill PlatterA platter of fresh seafood including shrimp, squid, scallops, and mussels, grilled with vegetables and seasoned with a special sauce for a delicious smoky flavor.
Irish Saint Son EmperorA specialty dish made with pork, eggs, and spices, typically steamed or pan-fried for a tender and flavorful experience.- Special Bread Crab Rice PorridgeA rich and flavorful rice porridge made with fresh bread crab, slow-cooked to perfection for a delicate taste.
Glutinous Rice Dumpling PastryA traditional Chinese snack made from glutinous rice flour, filled with sweet bean or nut paste, deep-fried to a crispy golden finish.
Premium Sashimi PlatterA premium sashimi platter featuring fresh fish, shrimp, and shellfish such as salmon, tuna, sea bream, scallops, and sweet shrimp, carefully sliced and arranged without heating to preserve natural flavor and texture.
Yin Tan Signature Hot PotA flavorful hot pot featuring fresh seafood and vegetables, simmered in a secret sauce for a rich, savory taste.