Luckin Coffee (Huanglong World Trade Center Branch)
咖啡 · ⭐ 4.4
1st Floor Lobby, Building B, Zhejiang World Trade Center, No. 122 Shuguang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor Lobby, Building B, Zhejiang World Trade Center, No. 122 Shuguang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Triple Delight Tea, Butter Latte, Matcha Milkshake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.4
- Address: 1st Floor Lobby, Building B, Zhejiang World Trade Center, No. 122 Shuguang Road
- Popular dishes: Triple Delight Tea, Butter Latte, Matcha Milkshake, Latte, Spiced Mulled Wine American
China trip · China travel
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Dishes
Triple Delight TeaA fusion dish featuring fried chicken cubes, roasted duck slices, and pan-seared shrimp, served with a special tea-infused sauce. Each ingredient is prepared separately before being combined and plated.
Butter LatteThe Little Butter Latte is a specialty drink made with high-quality coffee as its base, combined with a适量 of butter and thoroughly mixed to blend. Its texture is smooth, and the bitterness of the coffee intertwines with the rich aroma of butter, creating a unique flavor.
Matcha MilkshakeMatcha milkshake is a beverage made by blending fresh milk or soy milk with matcha powder until smooth, then adding适量 of ice cream or ice cubes for a silky texture and the unique aroma of matcha.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Spiced Mulled Wine AmericanHot Wine American is an innovative beverage that blends the essence of red wine and coffee. The preparation is simple: mix heated red wine with concentrated coffee in proportion to create a unique taste.- Watermelon Bubble TeaWatermelon bubble tea is made with fresh watermelon and tapioca pearls. Juice or diced watermelon is mixed with ice, tea (usually green or oolong), and cooked pearls, then stirred well. Sweetener like syrup or honey can be added to taste.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
Mascarpone LatteMascarpone Cheesecake Latte is a coffee beverage made primarily with mascarpone cheese and latte coffee. The preparation involves whipping the mascarpone cheese to a smooth, creamy consistency, then mixing it with freshly brewed latte coffee to create a rich and layered texture.
Dragon Year Sauce-Flavored ChocolateDragon Year Sauce-Infused Chocolate is an innovative dessert that blends Chinese-style sauces with Western chocolate. Made from premium dark chocolate, it incorporates a specially crafted sauce-flavored liquor, then garnished with a subtle hint of sea salt to create a unique taste. The preparation requires precise temperature control to ensure the perfect fusion of chocolate and liquor aroma.