Good Taste Meat筋 Roll-up (Wenjiang Branch)
小吃快餐 · ⭐
No. 126, Liunan 1st Road, Liu Cheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 126, Liunan 1st Road, Liu Cheng Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly Wraps, Grilled Sausage, Beef筋 Roll-up.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating:
- Address: No. 126, Liunan 1st Road, Liu Cheng Subdistrict
- Popular dishes: Pork Belly Wraps, Grilled Sausage, Beef筋 Roll-up, Wheat Gluten, Fish tofu
China trip · China travel
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Dishes
Pork Belly WrapsPork belly rolls are made by marinating sliced pork belly, then wrapping it in thin pancakes with scallions and cucumber. The pork is cooked by frying or steaming before being rolled into the pancake with fresh vegetables for a flavorful dish.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Beef筋 Roll-upNoodles rolls are made with pork trotters or beef tendons, slow-cooked until tender, then sliced and wrapped in thin pancakes with vegetables and sauce. The筋 ingredients are blanched to remove odor, then stewed slowly with seasonings before being rolled into hot pancakes with scallions and cucumber strips.
Wheat GlutenWheat gluten is a food made primarily from flour. Through steps such as kneading and washing, starch and protein in the flour are separated, resulting in a high-protein product known as wheat gluten. Wheat gluten can be baked, boiled, or stir-fried, with a chewy texture, making it a common ingredient in vegetarian cuisine.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
鸡柳卷饼鸡柳卷饼以鸡胸肉切条腌制后煎熟,搭配生菜、胡萝卜丝等蔬菜,用薄饼包裹制成。制作过程中通常加入调味酱料,如沙拉酱或甜面酱。