Baitang Xian Longcat Izakaya · Sushi · Sashimi · Hot Pot (Yujing International Branch)
自助餐 · ⭐ 3.7
No. 173, Lixing Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 173, Lixing Avenue. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Seasonal Fish Sashimi, Faroe Salmon, Grilled Cheese Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 自助餐
- Rating: 3.7
- Address: No. 173, Lixing Avenue
- Popular dishes: Fresh Seasonal Fish Sashimi, Faroe Salmon, Grilled Cheese Sushi, Grilled Tiger Shrimp, Grilled Eel Sushi
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Fresh Seasonal Fish SashimiFresh seasonal fish sliced thinly and served raw, highlighting the natural flavor and texture of the fish.
Faroe SalmonFaro salmon is made from fresh salmon, marinated and then pan-fried or grilled. Typically seasoned with olive oil, salt, black pepper, and lemon juice to preserve the fish's natural flavor.
Grilled Cheese SushiGrilled cheese sushi features fresh fish or cooked ingredients wrapped in rice and seaweed, topped with melted cheese and briefly flame-seared for a rich, savory flavor.
Grilled Tiger ShrimpFresh tiger shrimp grilled to perfection with garlic butter and lemon, offering a savory and slightly charred flavor.
Grilled Eel SushiGrilled eel sushi features tender, charred eel over seasoned rice, offering a rich umami flavor and smoky aroma.
Vegetable SaladVegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
Soy Sauce Cheese Egg SushiEgg omelet with cheese and soy sauce, wrapped in sushi rice for a savory and slightly sweet taste.
Eel RollEel roll is an exquisite seafood dish made with fresh eel and soft rice, rolled into a compact shape. The eel is carefully grilled to perfection, resulting in tender and juicy meat that blends harmoniously with the delicate texture of the rice. It can be wrapped in seaweed to add a hint of oceanic aroma, creating a visually appealing dish with rich, layered flavors.
Eel Fried RiceEel fried rice is made with rice, cooked eel pieces, eggs, and green onions. First, clean and cook the eel, then mix it with stir-fried rice and seasonings, finishing with chopped green onions for aroma.