Non Kao Wu Rao Self-Service BBQ (Shatian Wanlong Store)
自助餐 · ⭐ 4.5
3rd Floor, Jiarong SPAR Supermarket, Shatian Avenue
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Jiarong SPAR Supermarket, Shatian Avenue. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-mixed pig heart, Cumin Duck Gizzard, Seafood Foil Pack.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 自助餐
- Rating: 4.5
- Address: 3rd Floor, Jiarong SPAR Supermarket, Shatian Avenue
- Popular dishes: Cold-mixed pig heart, Cumin Duck Gizzard, Seafood Foil Pack, Grilled Meat Soul Companion, Secret Sauce Pork Bones
China trip · China travel
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Dishes
Cold-mixed pig heartCold-mixed pig heart is a chilled dish featuring pig heart as the main ingredient. After blanching, the heart is sliced and mixed with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, sesame oil, and chili oil.
Cumin Duck GizzardA Chinese dish made with duck gizzard stir-fried with cumin and spices, offering a fragrant and spicy flavor.
Seafood Foil PackA dish featuring fresh seafood like shrimp, squid, and scallops, wrapped in foil and grilled for a flavorful, tender result.
Grilled Meat Soul CompanionA dish featuring marinated beef or pork grilled with onions and peppers, delivering a rich, savory flavor.
Secret Sauce Pork BonesPork bones slow-cooked in a special sauce, tender and flavorful.
Crab Roe Pirate Ship SushiA sushi roll shaped like a pirate ship, filled with crab roe and fresh fish, offering a delightful blend of textures and flavors.
Snowflake Wagyu BeefSnowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
Golden ScallopsGolden scallops are made with fresh scallops pan-fried in butter and egg yolk, resulting in a golden crust and tender interior.
Whiting FishPomfret is a common sea fish with tender flesh and few bones. It is usually cooked by steaming, braising, or frying, and often paired with ingredients such as ginger threads, green onion segments, and soy sauce to preserve its original flavor.