Youmian (Huada Mingdu Branch)
小吃面食 · ⭐ 4.1
北贤路553号（华达名都）
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at 北贤路553号（华达名都）. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double Pepper Stir-Fried Chicken Rice Bowl, Beef Noodles, Vegetarian Chicken Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃面食
- Rating: 4.1
- Address: 北贤路553号（华达名都）
- Popular dishes: Double Pepper Stir-Fried Chicken Rice Bowl, Beef Noodles, Vegetarian Chicken Noodles, Braised Chicken Leg Noodles, Sour Cabbage Fish Noodles
China trip · China travel
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Dishes
Double Pepper Stir-Fried Chicken Rice BowlA savory dish featuring chicken stir-fried with green and red peppers, served over steamed rice for a flavorful meal.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Vegetarian Chicken NoodlesVegetarian chicken noodles feature vegetarian chicken made from tofu skin包裹豆制品 or plant protein, fried or steamed, sliced, and mixed with cooked noodles in broth or water, then seasoned and served.
Braised Chicken Leg NoodlesA Chinese home-style dish featuring braised chicken legs and noodles, with a rich, savory sauce that coats the tender meat and soft noodles.
Sour Cabbage Fish NoodlesA Sichuan dish featuring tender fish slices, sour cabbage, and noodles in a spicy-sour broth.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.