大门凤火锅鸡·火锅涮品不收费(蓬莱店)
Hot pot · ⭐ 4.4
No. 22 Dengzhou Road
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at No. 22 Dengzhou Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Potato Slices, Kelp, Hot Pot Chicken (Medium).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Hot pot
- Rating: 4.4
- Address: No. 22 Dengzhou Road
- Popular dishes: Potato Slices, Kelp, Hot Pot Chicken (Medium), Special Pork Rib Chicken, Special Hot Pot Chicken
China trip · China travel
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Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
KelpKelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
Hot Pot Chicken (Medium)A spicy Sichuan-style chicken hot pot dish made with chicken, chili, and Sichuan peppercorns, served in a medium portion for 2-3 people.
Special Pork Rib ChickenA flavorful dish combining pork ribs and chicken, marinated and slow-cooked in a secret sauce for tender, savory results.
Special Hot Pot ChickenSpecial hot pot chicken features chicken as the main ingredient, with辅料 like potatoes, wide rice noodles, and greens, cooked in a hot pot style. Chicken is blanched to remove odor, then stewed with chili, Sichuan peppercorns, ginger, garlic, and other seasonings for rich flavor.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Crispy Bamboo ShootsA dish made from fresh bamboo shoots, blanched and served chilled or stir-fried, with a crisp texture and mild flavor.
Bean sproutsBean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.