Yamada's Herbal Chicken Soup (Xinjiekou Store)
地方菜 · ⭐ 3.6
No. 15-1, Wanwan Bridge, Mafu West Street, Hongwu Road Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 15-1, Wanwan Bridge, Mafu West Street, Hongwu Road Subdistrict. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Crawfish with Thirteen Spices, Yamada Grass Chicken Soup, Stir-Fried Malan Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 地方菜
- Rating: 3.6
- Address: No. 15-1, Wanwan Bridge, Mafu West Street, Hongwu Road Subdistrict
- Popular dishes: Spicy Crawfish with Thirteen Spices, Yamada Grass Chicken Soup, Stir-Fried Malan Head, Eggplant and Green Bean Stir-Fry, Sour Cabbage Fish
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Dishes
Spicy Crawfish with Thirteen SpicesSpicy crayfish with thirteen spices is primarily made from fresh crayfish, which are cleaned and then stir-fried with a blend of thirteen-spice seasoning, chili peppers, ginger, garlic, and other辅料. During preparation, the crayfish are typically blanched in boiling water to remove fishy odor, then the seasonings are fried in oil until fragrant before adding the crayfish for stir-frying. Finally, they are simmered until fully cooked, allowing the flavors to deeply penetrate.
Yamada Grass Chicken SoupA nourishing chicken soup made with fresh chicken and wild Yamada grass, simmered slowly for a delicate, savory flavor.
Stir-Fried Malan HeadA simple and refreshing dish made by stir-frying fresh Malan head with garlic, highlighting its natural flavor and crisp texture.
Eggplant and Green Bean Stir-FryGreen beans and eggplant stir-fry is a home-style dish using green beans and eggplant as main ingredients. Sliced eggplant and green beans are stir-fried together with garlic and ginger, then cooked in oil until tender and flavorful.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Spinach and Pickled Vegetable Pork SoupA light soup made with pork strips, spinach, and pickled vegetables, simmered in broth for a savory taste.
Leek and Lettuce StripsA simple stir-fried dish made with sliced leeks and lettuce, offering a fresh and crisp texture.
Parsley Beef StripsChopped pork strips with celery is a Chinese home-style dish. Pork is marinated, then stir-fried with celery for a savory flavor.