Local Handmade Noodle House
小吃面食 · ⭐ 3.6
No. 76, Hongqi East Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 76, Hongqi East Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Oil-Poured Hand-Torn Noodles, Oil-Poured Noodles, Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.6
- Address: No. 76, Hongqi East Road
- Popular dishes: Oil-Poured Hand-Torn Noodles, Oil-Poured Noodles, Stir-Fried Noodles, Tomato and Egg Cold Noodles, Shredded Pork Stir-Fried Noodles
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Dishes
Oil-Poured Hand-Torn NoodlesOil-poured pulled noodles are a traditional Chinese noodle dish, primarily made with flour, vegetables, and seasonings. The noodles are handcrafted, stretched and then boiled, before being topped with hot oil and seasonings and served with vegetables to create a unique texture.
Oil-Poured NoodlesA traditional Chinese noodle dish made with hand-pulled wide noodles, topped with chopped green onions, chili powder, and garlic, then drizzled with hot oil for a fragrant, spicy flavor.
Stir-Fried NoodlesStir-fried noodles are a dish made from noodle slices, vegetables, meat, and other ingredients. The preparation involves boiling the noodle slices, then stir-frying them together with vegetables, meat, and other配料 until fully flavored.
Tomato and Egg Cold NoodlesTomato and egg cold noodles are made with noodles, boiled eggs, and diced tomatoes. Noodles are rinsed in cold water for a smooth texture, then mixed with cooked eggs and tomatoes, seasoned and ready to eat.
Shredded Pork Stir-Fried NoodlesA classic Chinese dish featuring shredded pork and hand-pulled noodles stir-fried with vegetables for a savory, satisfying meal.
Sauce NoodlesSaozi hand-pulled noodles feature handmade noodles with a savory sauce made from minced pork, tofu cubes, carrots, and wood ear mushrooms. The noodles are chewy, the sauce rich, and the broth flavorful—served hot or as a cold noodle dish.
Sour Cabbage Beef NoodlesSour Cabbage Beef Noodles: Tender beef is paired with tangy, crisp sour cabbage, carefully cooked to create a rich broth and chewy noodles. First, the beef is stewed until tender, then stir-fried with sour cabbage and seasonings until fragrant, finally mixed with boiled noodles to present a dish that excels in color, aroma, and taste.
Snowflake Original Wheat BeerA premium craft beer made from malted barley, hops, and pure water using traditional brewing methods. Crisp, with a delicate foam and subtle wheat aroma, offering a refreshing and smooth taste.
Vegetable Mushroom Pork NoodlesA Chinese noodle dish featuring pork strips, fresh vegetables, and mushrooms in a savory broth.
Egg Fried NoodlesEgg fried拉条 is a Chinese home-style dish featuring eggs and hand-pulled noodles. The wide, handmade noodles absorb the egg flavor when stir-fried, resulting in a chewy, layered texture.