Su Ji Handmade Stew Noodles (Sias Branch)
小吃快餐 · ⭐ 4.0
No. 36 Yufuzi Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 36 Yufuzi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Fried Tofu Sausage, Handmade Nutritious Lamb Noodle Stew, Stir-Fried Locust Blossoms with Eggs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 36 Yufuzi Road
- Popular dishes: Dry-Fried Tofu Sausage, Handmade Nutritious Lamb Noodle Stew, Stir-Fried Locust Blossoms with Eggs, Xi'an Lamb Soup with Flatbread, Braised Tofu Chicken
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Dishes
Dry-Fried Tofu SausageA stir-fried dish made with tofu sausage and vegetables, seasoned and cooked until crispy and aromatic.
Handmade Nutritious Lamb Noodle StewHandmade nutritious lamb noodle stew is made with fresh lamb, noodles, and various medicinal herbs, slowly simmered. The broth is rich, the meat is tender, and it has a warming and nourishing effect.
Stir-Fried Locust Blossoms with EggsA traditional Chinese dish made by stir-frying fresh locust blossoms with eggs, resulting in a light and fragrant flavor.
Xi'an Lamb Soup with FlatbreadA traditional Xi'an dish featuring tender lamb, noodles, and hand-teared flatbread simmered in a rich broth.
Braised Tofu ChickenA vegetarian dish made by slow-cooking tofu chicken with mushrooms and greens, resulting in a tender and flavorful meal.
Baozi with Lamb KidneyBaozi with lamb kidney is a Chinese snack where lamb kidney is stuffed into baozi. The lamb kidney is marinated and grilled, then served with crispy baozi for a rich taste.
Tomato and Egg Stir-FryTomato and egg stir-fry is a home-style dish primarily made with tomatoes and eggs. First, scramble the eggs and cook them until done, then set aside. Next, chop the tomatoes into pieces and stir-fry until soft. Finally, add the cooked eggs back into the pan, mix well with the tomatoes, and stir-fry evenly. Season to taste and serve.
Secret-Recipe Crawfish TailsFresh lobster tails marinated in a secret spice blend and stir-fried to perfection, delivering a rich, spicy, and savory flavor.
Braised Large ShrimpStewed large shrimp is a dish featuring fresh shrimp, blanched and then stir-fried with葱姜蒜, seasoned with soy sauce, sugar, and cooking wine to create a flavorful, glossy red dish.
Braised Yellow River CarpBraised Yellow River Carp is made with fresh Yellow River carp. After cleaning, the fish is pan-fried until golden brown on both sides, then simmered with soy sauce, sugar, cooking wine, ginger slices, and green onions to infuse flavor into the fish and create a rich, savory sauce.