Barbaric Growth Wild Growth Coffee & Western Restaurant
Western cuisine · ⭐ 4.3
No. 86, Luzhuang, Hongluosi Road, Silk Road Calligraphy and Painting Academy
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 86, Luzhuang, Hongluosi Road, Silk Road Calligraphy and Painting Academy. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Orange Bubbly Iced Americano, Lucky Dirty, Latte Coffee.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.3
- Address: No. 86, Luzhuang, Hongluosi Road, Silk Road Calligraphy and Painting Academy
- Popular dishes: Big Orange Bubbly Iced Americano, Lucky Dirty, Latte Coffee, Buffalo Mozzarella Pizza, Australian White
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Dishes
Big Orange Bubbly Iced AmericanoA refreshing cold drink made with iced Americano coffee, fresh orange juice, and sparkling water. Ingredients include espresso, ice, fresh orange juice, and soda water. Pour iced Americano into a glass, add orange juice, stir well, then gently mix in sparkling water for a crisp finish.
Lucky DirtyLucky Dirty is a coffee-based drink made with espresso, milk, and syrup, mixed by stirring or shaking. Served over ice or hot, with cream or cocoa powder as optional toppings.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Buffalo Mozzarella PizzaWater buffalo cheese pizza made with a thin crust, tomato sauce, fresh burrata, basil leaves, cherry tomatoes, and olive oil, baked at high temperature.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Grilled Tea Snack PlatterA roasted tea snack platter mainly consists of roasted tea combined with various snacks like peanuts, sunflower seeds, sesame, biscuits, and nuts, processed by roasting or stir-frying to blend tea aroma with snack flavors.
Jasmine LatteJasmine latte is made with fresh jasmine tea as the base, blended with milk or frothed milk. Brew jasmine tea, cool it, then mix with hot or cold milk. Add syrup or honey to taste.
Garlic Spicy Tuna PastaThis dish features pasta with tuna and garlic, stir-fried together. Cook pasta, sauté garlic in olive oil, add tuna pieces, then mix with pasta. Add chili or spicy seasoning to taste.
Soft Chocolate BrownieA soft chocolate brownie made with dark chocolate, butter, eggs, sugar, and flour. Melt chocolate and butter over water, mix in sugar and eggs, then fold in flour to form a batter. Bake in a mold until the surface sets but the inside remains soft. The texture is smooth and the flavor rich.
Orange-glazed Chicken WingsOrange-glazed chicken wings are marinated with orange juice, honey, soy sauce, and garlic, then baked until golden and crispy outside, tender and juicy inside, with a fresh orange aroma.