Grande A'moo (World Expo Park Store)
Western cuisine · ⭐ 4.5
Room L-111, Expo Avenue Plaza, No. 1467 Shibo Avenue (beside Gate 1 of the mall, near Zhoujiadu Road and Bocheng Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room L-111, Expo Avenue Plaza, No. 1467 Shibo Avenue (beside Gate 1 of the mall, near Zhoujiadu Road and Bocheng Road). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Porridge, Original Basque Cake, Signature Basil Pistachio Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.5
- Address: Room L-111, Expo Avenue Plaza, No. 1467 Shibo Avenue (beside Gate 1 of the mall, near Zhoujiadu Road and Bocheng Road)
- Popular dishes: Pumpkin Porridge, Original Basque Cake, Signature Basil Pistachio Pizza, Signature Cheese Ham Pizza, Signature Wheel Pasta
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Dishes
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Original Basque CakeOriginal Basque cheesecake is a creamy cake from Spain, made with cream cheese, eggs, sugar, and whipped cream. Mix ingredients, pour into a mold, bake at high heat until the surface is slightly charred and the inside remains soft and moist. It has rich dairy aroma and a delicate texture.
Signature Basil Pistachio PizzaSignature basil pistachio pizza features a crispy base, tomato sauce, mozzarella and parmesan cheese, topped with fresh basil and roasted pistachio pieces, baked at high temperature.
Signature Cheese Ham PizzaSignature cheese ham pizza made with a dough base, tomato sauce, generous cheese, and sliced ham, baked at high temperature. Main ingredients: flour, yeast, cheese, ham, and tomato sauce.
Signature Wheel PastaSignature wheel pasta made with wheel-shaped noodles, sautéed with tomato sauce, onions, garlic, and olive oil, often enhanced with ground beef or sausage, finished with Parmesan cheese. Cooked pasta is mixed evenly with the seasoned sauce.
Signature Wheel PastaA signature wheel-shaped pasta dish made with tomato sauce, onions, garlic, and herbs, offering a rich and satisfying Italian flavor.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Lemongrass Chicken WingsLemongrass chicken wings are marinated in lemongrass, garlic, and spices, then grilled for a fragrant, tangy flavor.
Spicy Oil NoodlesOil-poured chili noodles is a Chinese noodle dish primarily made with noodles, chili powder, garlic, scallions, and cilantro. The cooked noodles are drained of water, then mixed with prepared chili oil, garlic, scallions, and cilantro, and finally topped with hot oil to enhance the aroma.
Sea Salt Cheese FriesSea salt cheese fries are golden crispy potato strips fried and sprinkled with sea salt, then topped with melted cheese sauce for a savory cheesy flavor.
Oven-Roasted PizzaFreshly baked pizza made in a traditional oven with tomato sauce, cheese, and assorted toppings, served hot and crispy.
Meat Sauce Mushroom BenedictEggs Benedict with meat sauce and mushrooms features fried eggs, meat sauce, and sautéed mushrooms on toasted English muffins, topped with ham or bacon, poached eggs, hollandaise sauce, and seasoned mushrooms.
Strawberry Cream ToastFresh strawberries and creamy butter are layered on toasted bread for a sweet, refreshing treat perfect for breakfast or afternoon tea.