Xinjiang Brothers BBQ King (Didangyuan Branch)
Barbecue · ⭐ 3.6
Southeast corner of the intersection of Meilin Road and Lüshui Road, Hexi District
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southeast corner of the intersection of Meilin Road and Lüshui Road, Hexi District. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Roasted Lamb Liver, Lamb Skewers with Red Willow, Lamb Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 3.6
- Address: Southeast corner of the intersection of Meilin Road and Lüshui Road, Hexi District
- Popular dishes: Roasted Lamb Liver, Lamb Skewers with Red Willow, Lamb Skewers
China trip · China travel
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Dishes
Roasted Lamb LiverGrilled lamb liver is a dish made primarily from fresh lamb liver, which is marinated and then grilled on a rack. During grilling, the surface of the liver turns golden and slightly charred, while the inside remains tender and emits an enticing aroma.
Lamb Skewers with Red WillowLamb or beef is cut into small pieces and threaded onto tamarisk branches, then marinated and grilled. The tamarisk branches release a unique aroma during grilling, enhancing the flavor of the meat skewers.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.