Shanxi Specialty Noodle Shop
美食 · ⭐ 3.9
South Campus, Hubei University of Chinese Medicine, Shuangbai Houjie
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South Campus, Hubei University of Chinese Medicine, Shuangbai Houjie. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Pork and Tofu Skin Rice Bowl, Tomato and Egg Noodle Soup, Shredded Pork Oil-Poured Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 美食
- Rating: 3.9
- Address: South Campus, Hubei University of Chinese Medicine, Shuangbai Houjie
- Popular dishes: Stir-Fried Pork and Tofu Skin Rice Bowl, Tomato and Egg Noodle Soup, Shredded Pork Oil-Poured Noodles, 青菜火腿炒面, Spicy Oil-Poured Noodles
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Dishes
Stir-Fried Pork and Tofu Skin Rice BowlA savory dish of stir-fried pork and tofu skin served over steamed rice, known for its tender texture and rich flavor.
Tomato and Egg Noodle SoupTomato egg soup noodles feature tomato and egg as main ingredients. Tomato chunks are boiled to make the broth, then beaten eggs are stirred in to form egg flowers. Cooked noodles are added and mixed well. Simple to prepare, with a delicious, nutritious soup.
Shredded Pork Oil-Poured NoodlesA classic Chinese noodle dish featuring shredded pork, hot oil poured over noodles, and aromatic seasonings for a savory, fragrant flavor.
青菜火腿炒面青菜火腿炒面是一道以面条为主料，搭配青菜和火腿片炒制而成的菜肴。制作时先将面条煮熟备用，再将青菜和火腿切片，热锅凉油后放入火腿煸香，加入青菜翻炒至断生，最后倒入面条拌匀，调味后即可出锅。
Spicy Oil-Poured NoodlesSpicy oil-poured noodles are made with hand-pulled or machine-made noodles as the main ingredient, accompanied by shredded cucumber, bean sprouts, and chopped green onions. After boiling and draining the noodles, they are mixed with a prepared sauce, then topped with hot oil to enhance the aroma. Finally, chili powder and Sichuan pepper powder are sprinkled on top and stirred well before serving.
Chicken丁 Oil-Poured NoodlesA Chinese dish featuring diced chicken and noodles, topped with hot oil poured over chili oil and garlic for a spicy, aromatic flavor.
Egg Oil-Poured NoodlesEgg oil-poured noodles feature cooked noodles with boiled eggs and scallions. Hot oil is poured over chili powder and garlic, then mixed with the noodles to enhance aroma.
Egg and Pork Noodles Stir-FryEgg and shredded pork stir-fried noodles is a classic Chinese home-style dish made by stir-frying noodles with eggs and pork shreds. First, cook the noodles and set aside. Then scramble and cook the eggs, followed by stir-frying the sliced pork shreds. Finally, mix the cooked noodles with the eggs and pork, season to taste, and serve.