Taizhou Lao Liu Seafood Noodle House (Chuansha Branch)
小吃面食 · ⭐ 3.7
Building 3, No. 4118 Chuansha Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 3, No. 4118 Chuansha Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Taizhou Ginger Seafood Noodles, Large Yellow Croaker Seafood Noodles, Small Net Seafood Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.7
- Address: Building 3, No. 4118 Chuansha Road
- Popular dishes: Taizhou Ginger Seafood Noodles, Large Yellow Croaker Seafood Noodles, Small Net Seafood Noodles, Stir-Fried Rice Noodles with Seafood, Seafood Fried Rice Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Taizhou Ginger Seafood NoodlesFresh seafood noodles with ginger sauce, a specialty from Taizhou featuring tender noodles and rich, aromatic broth.
Large Yellow Croaker Seafood NoodlesA dish featuring fresh large yellow croaker and assorted seafood, simmered in a rich broth with noodles for a savory and satisfying meal.
Small Net Seafood NoodlesFresh small-net shrimp, squid, and shellfish are simmered in a rich broth with handmade noodles for a savory, satisfying dish.
Stir-Fried Rice Noodles with SeafoodSeafood stir-fried rice cakes is a dish made with rice cakes and seafood like shrimp, squid, and clams. Sliced rice cakes are stir-fried with seafood and seasoned with soy sauce and cooking wine for a soft, savory flavor.
Seafood Fried Rice NoodlesA stir-fried dish of rice noodles with seafood like shrimp, squid, and clams, seasoned to perfection.
Seafood Fried MalatangSeafood fried malatang is a Chinese dish made with glutinous rice and seafood such as shrimp, crab, and shellfish, stir-fried with soy sauce and chili.
Scallion Oil ClamsScallion oil clams are made with fresh clams, scallions, ginger slices, and a scallion oil sauce. Clams are cleaned, boiled, drained, then mixed with sautéed scallions to infuse the aroma.
Clam Seafood NoodlesClam seafood noodles feature fresh clams, noodles, and aromatic ingredients simmered in a savory broth for a rich, oceanic flavor.
Clam and Vegetable SoupClam and vegetable soup is made with fresh vegetables and clams, cooked with salt and water. The soup is clear, fresh, and mild in flavor, highlighting the natural taste of the ingredients.
Abalone Seafood NoodlesA dish featuring fresh abalone, shrimp, and squid served over handmade noodles in a rich broth.