LOS PACOS Paco's Mexican Restaurant (Shanghai Jiangwan Li Branch)
Western cuisine · ⭐ 4.4
No. 678 Minfu Road, T1 Building, 1st Floor, Units 07B–08
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 678 Minfu Road, T1 Building, 1st Floor, Units 07B–08. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Milk Cake, Three-Piece Taco, Mexican Bowl Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.4
- Address: No. 678 Minfu Road, T1 Building, 1st Floor, Units 07B–08
- Popular dishes: Three Milk Cake, Three-Piece Taco, Mexican Bowl Salad, Hazelnut Chocolate Cake, Fajita Pie
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Dishes
Three Milk CakeA trinity cream cake made from milk, whipped cream, and condensed milk, blended into a batter and set by baking or chilling for a smooth, delicate texture.
Three-Piece TacoA Mexican-style dish featuring grilled beef, chicken, and vegetables served in a corn tortilla with lettuce, tomato, cheese, and sour cream.
Mexican Bowl SaladA vibrant salad featuring lettuce, corn, black beans, tomatoes, avocado, and onions, dressed with a zesty chili or sour cream sauce.
Hazelnut Chocolate CakeHazelnut chocolate cake is a dessert made primarily with hazelnut powder and chocolate, combined with basic ingredients such as flour and sugar, then baked. Its surface can be decorated with crushed hazelnuts or chocolate pieces according to preference, creating an appealing appearance.
Fajita PieA Mexican-style pie made with a cornbread crust and filled with seasoned meat, vegetables, and cheese.
Fried Squid with Chili MayonnaiseA crispy seafood snack made by frying squid rings and serving them with a spicy chili mayonnaise sauce.
Corn Chip BombTortilla chip bombs are made by filling tortilla chips with cheese, ham, and vegetables, then frying or baking until crispy. The outside is crunchy while the inside is soft, often served as an appetizer or side dish.
Garlic Cream Lemon Chicken Mushroom PastaChicken breast cooked in a creamy garlic sauce with lemon and mushrooms, served over pasta.
Southwest Spicy Fried WingsChicken wings marinated and deep-fried, seasoned with spicy Sichuan flavors for a crispy, aromatic bite.
Spicy Chicken Cheese PancakeSpicy Chicken Cheese Pancake is a pancake made with chicken, chili, and cheese. The chicken is chopped and stir-fried with chili, then mixed with cheese and cooked into a thin pancake.
Fresh Shrimp Crispy TacosFresh shrimp crispy tacos feature grilled shrimp in a crunchy corn tortilla with fresh vegetables and creamy sauce.
Tequila Black Sauce Grilled Iberian Pork ChopPremium Iberian pork chop marinated in tequila black sauce and slow-grilled to perfection, offering a rich, savory flavor.