Beefman Beef People (Nanshan Store)
日料 · ⭐ 4.4
Zhengdong Mingyuan
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Zhengdong Mingyuan. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Roasted Beef Tongue, Healthy Vegetable Salad, Fresh Fillet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 日料
- Rating: 4.4
- Address: Zhengdong Mingyuan
- Popular dishes: Scallion Roasted Beef Tongue, Healthy Vegetable Salad, Fresh Fillet, Double Cheeseburger Patty, Honey Sauce Burger Patty
China trip · China travel
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Dishes
Scallion Roasted Beef TongueA dish featuring beef tongue marinated with scallions and roasted to tender perfection, offering a rich, savory flavor.
Healthy Vegetable SaladHealthy vegetable salad made from fresh lettuce, cucumber, tomato, carrot and other vegetables, washed and chopped, mixed with a little olive oil, lemon juice or vinegar, then tossed and ready to eat.
Fresh FilletFresh fillet steak made from high-quality beef tenderloin, gently cooked to preserve its natural tenderness and flavor.
Double Cheeseburger PattyA juicy beef patty topped with two layers of melted cheese, served in a soft bun for a rich and satisfying bite.
Honey Sauce Burger PattyA savory beef patty glazed with a sweet honey sauce, served in a burger bun for a delightful balance of flavor and texture.
Beef Intestine Hot PotA spicy stew made with beef intestines, simmered with chili, Sichuan pepper, and aromatics. Popular in Sichuan cuisine.
Egg and Cabbage RollA Chinese home-style dish made with eggs and cabbage, gently fried to create a soft and savory flavor.
Marinated Beef SaladBeef salad is a dish made primarily with fresh beef, carefully sliced into thin pieces and mixed with a specially prepared sauce and seasonings, ready to eat after thorough mixing.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
Garlic Fried RiceA classic Chinese dish made by stir-frying rice with garlic, eggs, and vegetables for a savory, aromatic flavor.