Chengxiang Private Kitchen
特色菜 · ⭐ 3.6
No. 238-8, Fengyang Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 238-8, Fengyang Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Mixed Fish with Corn Cake, Radish and Cuttlefish Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 特色菜
- Rating: 3.6
- Address: No. 238-8, Fengyang Road
- Popular dishes: Cold Noodles, Mixed Fish with Corn Cake, Radish and Cuttlefish Stir-fry, Braised Chicken Feet with Tiger Skin, Fresh Shrimp Eggplant
China trip · China travel
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Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Mixed Fish with Corn CakeA Northeast Chinese dish featuring mixed small fish and corn cakes, pan-fried together to create a savory, hearty meal.
Radish and Cuttlefish Stir-fryA dish made with shredded radish and cuttlefish, stir-fried to create a fresh and savory flavor.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Fresh Shrimp EggplantA Chinese home-style dish featuring fresh shrimp and eggplant, stir-fried with garlic and soy sauce for a savory, satisfying flavor.