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Lao Wei Crispy Roast Duck Shop

北京菜 · ⭐

No. 14-1, Qian'an Road, West Shop Entrance of Taiyou Market

Dishes

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  Charcoal-Roasted Chicken

  Roast chicken cooked in a hanging oven, made from a whole chicken marinated with soy sauce, cooking wine, ginger, and scallions, then slowly roasted at high temperature to achieve crispy skin and tender meat.
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  Deadly Small Beef

  A spicy Sichuan dish made with tender beef stir-fried with chili and Sichuan peppercorns, delivering intense heat and numbing flavor.
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  Hongbaolai Lychee Soda

  Hongbaolai Lychee soda is a carbonated drink flavored primarily with lychee, made by mixing lychee extract with water, sugar, and carbon dioxide. It offers a refreshing taste with natural lychee aroma.
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  Grilled Pig Heart

  Roasted pig heart is a dish using pig heart as the main ingredient. After cleaning, it's sliced or kept whole, marinated, then grilled in an oven or over charcoal until fully cooked, with seasonings like soy sauce, cooking wine, and ginger added for flavor.
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  Roast Duck Leg

  Roast duck leg is made from duck legs, marinated and then roasted in an oven or over charcoal. Common seasonings include soy sauce, cooking wine, scallions, and ginger to infuse flavor. The skin becomes crispy while the meat stays tender and juicy.
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  Roast Duck Wraps

  Beijing Duck Pancakes is a traditional dish that combines sliced roast duck with thin pancakes. The main ingredients include roast duck meat and pancakes made from flour, water, and a small amount of oil. The duck is marinated and roasted in a hanging oven before being sliced. The pancakes are rolled into circles and cooked on a griddle. When serving, slices of duck, scallion strips, and cucumber sticks are placed on the pancake and rolled up for eating.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Crispy Roast Duck

  Crispy roast duck is made from a whole duck, marinated and roasted in a special oven. The duck is seasoned with a secret blend, then roasted at high heat to achieve crispy skin and tender meat. Served sliced with thin pancakes, sweet bean sauce, scallions, and cucumber sticks.
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  Green Onion Strips

  Scallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
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  Qingdao Premium Beer

  A premium beer brewed from high-quality malt and hops, offering a refreshing taste with subtle fruit and malt notes, ideal for pairing with seafood or grilled dishes.

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