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UNTAG (Cixi Aihai Branch)

咖啡 · ⭐ 3.8

Gate 5, 1st Floor, Huanchuang Aiqinhai Shopping Park

Dishes

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  UNTAG dirty

  A creative dish made from unmarked ingredients, primarily mixed vegetables, plant-based products, and seasoning sauce, stir-fried at high heat. Offers a rich texture with subtle charred and savory notes, prepared through spontaneous cooking without fixed recipes.
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  Hokkaido Raw Curry with Fried Chicken Thighs

  A fusion dish featuring Hokkaido-style raw curry paired with crispy fried chicken thighs, offering a rich, spicy flavor and tender meat.
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  Sukiyaki Pasta

  Sukiyaki pasta combines Japanese sukiyaki flavors with Italian noodles, featuring beef, onions, tofu, and mushrooms simmered in a savory sweet sauce.
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  Chuancheng Garlic Infused Oil-Steamed Shrimp

  Fresh large shrimp are slowly steamed in garlic and special oil, resulting in tender meat with rich garlic aroma and a smooth texture.
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  Seafood Risotto

  Seafood risotto made with rice, shrimp, squid, clams, and vegetables like onion, tomato, and green pepper, simmered in broth or water until flavorful, then garnished with scallions or cilantro.
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  Grilled Spicy Creamed Cauliflower

  Cauliflower florets marinated in spicy cream and grilled until slightly charred, offering a rich, creamy, and mildly spicy flavor.
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  Pan-fried Beef Kimchi Energy Bowl

  Pan-fried beef stir-fried with kimchi, served over rice with lettuce and egg for a balanced, flavorful meal.
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  Steak and Scallion Rice

  A savory dish featuring tender steak and fresh scallions stir-fried with rice, delivering a rich aroma and satisfying taste.
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  Beef and Potato Fritter Wrap

  A flavorful dish featuring tender beef and crispy potato strips wrapped in a soft tortilla, offering a satisfying blend of textures and savory taste.
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  Beef Rice

  Beef rice is a nutritious dish primarily made with tender beef and rice. The preparation typically involves slicing the beef thinly, marinating it, then stir-frying until cooked, and finally serving it over steamed rice. Seasoning can be adjusted to taste with sauce or vegetables.
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  Crimson Raspberry Guava

  Made from fresh crimson berries and guava, this dish offers a refreshing, sweet, and juicy texture with rich fruit aroma. The fruits are chopped and mixed without additional seasonings to preserve their natural flavor.
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  Homemade Shrimp Head Oil Seafood Fried Rice

  Made with homemade shrimp head oil, this seafood fried rice blends fresh seafood and rice for a rich, aromatic flavor.
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  Strawberry Cake

  Strawberry cake is a dessert made primarily with fresh strawberries, cake base, and whipped cream. The preparation involves slicing the cake base horizontally into two layers, filling the middle with strawberries and whipped cream, then coating the entire cake with whipped cream and decorating it with fresh strawberries.
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  Vanilla-Flavored Roast Chicken

  Fresh chicken is marinated with vanilla, salt, and black pepper, then slow-roasted in the oven until golden and crispy on the outside, tender and juicy inside. Main ingredients are chicken and vanilla, prepared by roasting.
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  Scallion Beef Donburi

  Steamed rice topped with stir-fried beef slices and fresh scallions, seasoned with soy sauce, sugar, and a touch of cooking wine, offering a savory-sweet flavor with rich aroma.
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  Chicken Breast Salad

  Chicken breast salad mainly consists of chicken breast, lettuce, tomato, cucumber and other vegetables. The chicken breast is boiled or pan-fried, sliced, mixed with washed vegetables, and seasoned before serving.

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