Xiaomuwu Banzhan (Shenyang Zhonghai Xuefu Store)
小吃快餐 · ⭐ 4.1
Northeast side of the intersection of Xijiang Street and Chishan Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at Northeast side of the intersection of Xijiang Street and Chishan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Cold Noodles, Traditional Stone Pot Bibimbap, Curry Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 4.1
- Address: Northeast side of the intersection of Xijiang Street and Chishan Road
- Popular dishes: Three-Flavor Cold Noodles, Traditional Stone Pot Bibimbap, Curry Chicken Rice, Cabin BBQ, Braised Beef Rice Bowl
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Dishes
Three-Flavor Cold NoodlesThree Pure Cold Noodles, made with premium noodles and paired with fresh vegetables and a specially crafted cold noodle soup. The noodles are smooth and chewy, while the broth is deliciously slightly sour. Topped with cucumber strips and kimchi, this dish offers a rich and layered taste experience—perfect for beating the summer heat.
Traditional Stone Pot BibimbapTraditional stone pot bibimbap is made with rice and ingredients like carrots, bean sprouts, spinach, mushrooms, beef, and egg. Heated in a hot stone pot, it forms a crispy crust at the bottom. Mix with Korean chili paste before eating.
Curry Chicken RiceChicken curry rice is a dish primarily made with chicken cutlets and curry. The chicken cutlets are marinated, then pan-fried until golden and crispy, and served with a rich curry sauce and rice, creating a unique international flavor.
Cabin BBQA flavorful dish featuring marinated beef and pork grilled over charcoal, served with vegetables for a smoky, savory experience.
Braised Beef Rice BowlA savory dish of tender beef stir-fried in a rich braised sauce and served over steamed rice, often garnished with vegetables for balance.
Beef and Potato PotA hearty dish made with beef and potatoes, slow-cooked in savory sauce until tender and flavorful.
Tuna Rice Bowl with Crab RoeTuna and crab roe rice bowl is a dish primarily made with fresh tuna, crab roe, and rice. The preparation is simple: mix cooked rice with tuna and crab roe, then season with appropriate dressing and toss well.
Tuna and Caviar Rice BowlA Japanese rice bowl featuring fresh tuna, caviar, and seasonal vegetables, seasoned with soy sauce and sesame oil.