Yakesi Skewers (Jinshan Store)
Barbecue · ⭐ 3.3
Nos. 12, 13, 14, and 15, Lane 109 Tingxue Road, Tinglin Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 12, 13, 14, and 15, Lane 109 Tingxue Road, Tinglin Town. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squid, Stir-Fried Noodles, Roasted Pig Trotters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 3.3
- Address: Nos. 12, 13, 14, and 15, Lane 109 Tingxue Road, Tinglin Town
- Popular dishes: Squid, Stir-Fried Noodles, Roasted Pig Trotters, Grilled Oysters, Special Chicken Gizzard
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Dishes
SquidOctopus is a seafood dish made primarily with fresh octopus. To prepare it, first clean the octopus thoroughly, then cut it while maintaining its complete shape. Next, cook it quickly by stir-frying or grilling, and season it appropriately to make the octopus tender, juicy, and full of flavor.
Stir-Fried NoodlesStir-fried instant noodles is a simple and delicious main dish, using instant noodles as the primary ingredient. First, cook the noodles until done, then drain them. Next, add vegetables, meat, and other ingredients to a pan and quickly stir-fry. Finally, add seasonings to complete the dish.
Roasted Pig TrottersRoast pig trotters is a dish primarily made with pig trotters as the main ingredient. The preparation involves cleaning the pig trotters thoroughly, marinating them with seasonings for a period of time, and then slowly roasting them over charcoal or in an oven until the skin turns golden and crispy while the inner meat remains tender and juicy.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Special Chicken GizzardSpecial掌中宝 features pig trotter tendons as the main ingredient, blanched and stir-fried with chili, Sichuan pepper, scallions, ginger, garlic, and other seasonings for a crisp, tender, and elastic texture.
Special LobsterFresh lobster stir-fried with special spices and chili, resulting in tender meat and rich flavor.
Skewered BeefFresh beef is cut into chunks and skewered onto bamboo sticks. After marinating, it is slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy, offering a delicious, flavorful experience when enjoyed with simple seasonings.
Fresh Pork SkewersFresh pork skewers are made by marinating pork tenderloin cubes on bamboo sticks and grilling over charcoal for a savory, smoky flavor.
Cheese PumpkinCheese pumpkin is a dish made primarily with pumpkin and cheese. Pumpkin is peeled, cut into pieces, and steamed or boiled until tender, then mixed with cheese flakes or baked in the oven until the cheese melts and turns slightly golden, creating a rich dairy flavor combined with soft pumpkin texture.
Shrimp, Chicken Feet and Wings StewA savory stew featuring shrimp, chicken feet, and wings, slow-cooked with aromatics for rich flavor.