Little Couple Spicy Hot Pot (Yasheshelin Store)
小吃快餐 · ⭐ 3.6
Room 113, Unit 4, Building 1, Yanshe Fenglin, Jinzhu West Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 113, Unit 4, Building 1, Yanshe Fenglin, Jinzhu West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wusu Beer, Love肠 Spicy Hot Pot, Origin Forest Sparkling Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 113, Unit 4, Building 1, Yanshe Fenglin, Jinzhu West Road
- Popular dishes: Wusu Beer, Love肠 Spicy Hot Pot, Origin Forest Sparkling Tea, Knife-cut Noodles in Spicy Hot Pot, Kelp
China trip · China travel
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Dishes
Wusu BeerWusu Beer is brewed using优质麦芽 and pure water as main ingredients. Through a unique brewing process, it features a clear golden-yellow body and emits a delicate malt aroma. The taste is rich and slightly bitter, with a refreshing aftertaste, making it an excellent choice for summer refreshment.
Love肠 Spicy Hot PotA spicy hot pot dish featuring pork intestine, vegetables, and tofu in a fiery Sichuan-style broth.
Origin Forest Sparkling TeaA sugar-free sparkling beverage made with natural plant extracts and carbonated water, offering a refreshing tea flavor.
Knife-cut Noodles in Spicy Hot PotA spicy hot pot dish featuring knife-cut noodles and assorted vegetables and meats, simmered in a rich, numbingly spicy broth made from Sichuan peppercorns and chili.
KelpKelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
Fried Hand-held BeefA Chinese dish made by frying marinated beef slices until crispy, often served with chili or cumin for flavor.
Fried Green EggA Chinese dish made by frying a mixture of eggs and green peas until crispy, offering a savory and satisfying texture.
Fried Potato TowerFried potato towers are made by cutting potatoes into strips or slices, coating them in starch or batter, then frying until golden and crispy. Often served as a snack or side dish.
Mala Tang with Shiitake and MeatballsA spicy hot pot dish featuring shiitake mushrooms and meatballs, simmered in a rich, numbingly spicy broth with vegetables and tofu.
Fish Ball Spicy Hot PotFish ball spicy hot pot features fresh fish balls cooked in a rich, spicy broth with vegetables and tofu, delivering a bold, aromatic flavor.