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RiShine Miles Daylight Seven (Exhibition Hall Branch)

咖啡 · ⭐ 4.4

No. 30-1 Caita Street (Enter from Shibei Li Intersection)

Dishes

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  Dirty Ice Boke

  A creamy coffee drink made with concentrated milk (Ice Boke), espresso, and foam, topped with cocoa powder for a rich, sweet finish.
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  Oriental Harmony Latte

  A creative beverage blending Chinese tea aroma with Western coffee, made by combining black or oolong tea, espresso, and milk for a smooth, rich taste with subtle tea and coffee notes.
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  Earl Grey Black Milk Latte

  A creative beverage blending bergamot tea and coffee, topped with milk foam and black sugar pearls for a rich, sweet, and aromatic experience.
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  Latte Lazy Pose

  A creative fusion dish combining coffee and dairy with a soft dessert base, evoking the relaxed comfort of 'Ge You lounging'.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Tiramisu Ice Cream

  Tiramisu ice cream is an innovative cold dessert that combines the classic Italian treat tiramisu with ice cream. Based on smooth cream ice cream, it incorporates rich coffee aroma and cocoa powder, then sprinkled with a touch of coffee liqueur for added flavor. The layers are complex and the texture is delicate.
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  Sun-Dried Latte Slump

  Coffee beans sun-dried and ground, mixed with hot milk. Smooth texture with subtle roasted and dairy notes, no distinct sweetness or sourness, ideal for those preferring mild flavors.
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  Lemon Baked Cheese

  A dish combining the tangy flavor of lemon with the rich taste of cheese, baked until golden and crispy.
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  Meixu

  Meixu is a Chinese cold dish primarily made with pickled plums, combined with vegetables such as cucumber and carrot, then simply mixed. It has a refreshing sour taste and strong plum aroma, is easy to prepare, and is ideal for summer consumption.
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  Orange Sea

  Orange Sea is a dessert or drink made primarily with fresh oranges, typically sliced or juiced and mixed with ice, syrup, or dairy. A touch of lemon juice or honey may be added for flavor, offering a refreshing taste and bright orange-yellow color.
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  Bala La

  Bala La is a creative Chinese appetizer made primarily with fresh vegetables and special sauce, quickly stir-fried to retain crisp texture. Main ingredients include green pepper, carrot, wood ear fungus, and bean sprouts, seasoned with garlic and sesame oil. The dish features bright colors and a refreshing taste.
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  Sour Papaya and Wax Apple Tea

  Made primarily from sour papaya and wax apple, washed, sliced, and boiled with water. The taste is refreshing and tangy with a natural fruity aroma.
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  Tamarind American Style

  A fusion dish featuring fresh tamarind pulp with American-style sauce, served with grilled chicken or beef for a tangy and refreshing taste.
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  Blackberry Basque Cake

  A dessert made with fresh blackberries and cream cheese, baked using the Basque cake method for a rich, smooth texture with natural tart-sweet flavor.

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