Ming Hua You Zhu (Huadian Community Store)
小吃快餐 · ⭐ 3.5
260 meters northwest of the intersection of Taishan Road and Zhujiang Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 260 meters northwest of the intersection of Taishan Road and Zhujiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bo Shan Sausage, Zibo Braised Pork, Fried Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.5
- Address: 260 meters northwest of the intersection of Taishan Road and Zhujiang Road
- Popular dishes: Bo Shan Sausage, Zibo Braised Pork, Fried Meat, Braised Chicken, Spicy Chicken Frames
China trip · China travel
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Dishes
Bo Shan SausageBo Shan Sausage is a traditional snack from Boshan, Shandong, made with pork, starch, and spices, stuffed into casings and air-dried or smoked for a rich, savory flavor.
Zibo Braised PorkZibo Braised Pork is made from fatty pork belly, marinated and slowly stewed with soy sauce, sugar, star anise, cinnamon, and other seasonings. The dish has a bright red color, rich aroma, tender texture, and a sweet-savory flavor.
Fried MeatFried meat is a dish primarily made with pork. The pork is cut into chunks or slices, marinated with seasonings, then coated in starch or flour before being deep-fried until golden and crispy. The exterior is crunchy while the inside remains juicy.
Braised ChickenRoast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
Spicy Chicken FramesSpicy chicken架 is a dish made primarily with chicken frames, blanched and stir-fried with chili peppers, Sichuan peppercorns, and other spices. It's typically seasoned with fermented broad bean paste, ginger, and garlic to absorb the spicy and numbing flavors.