Close

Chun Bai Jia Hot Pot King (Nanjing Road Branch)

小吃快餐 · ⭐ 3.5

No. B1 Commercial Service, Level 1, Building 7, Luhai Tianyuan Wutong Garden

Dishes

• 

  Fish Ball Spinach Vermicelli Pot

  Fish balls, spinach, and vermicelli are simmered together in a pot, with the vermicelli cooked until soft and the broth becomes rich and flavorful.
• 

  Pork Belly Sauerkraut Noodle Pot

  Fifth-layer pork, sour cabbage, and vermicelli pot is a dish primarily made with sliced fifth-layer pork, sour cabbage, and vermicelli. The preparation involves stir-frying the pork slices until slightly golden, then adding the sour cabbage to stir-fry until fragrant. Next, add an appropriate amount of water and vermicelli, and cook until the vermicelli becomes soft and tender.
• 

  坛肉豆腐锅

  坛肉豆腐锅以五花肉和嫩豆腐为主要食材，将五花肉切块后与豆腐一同放入砂锅中炖煮，加入酱油、料酒、姜片等调料，慢火熬制至肉质软烂、豆腐入味。
• 

  Bok choy

  Bok choy is a common leafy vegetable, primarily made from the leaves and stems of bok choy. It is usually washed and blanched or stir-fried directly, with seasonings such as garlic and salt added to maintain its fresh and tender texture.
• 

  Bok Choy and Pork Dumplings

  Fresh pork and bok choy wontons: minced pork mixed with chopped bok choy, seasoned and wrapped in thin dough. Boil until cooked. Delicate skin, tender filling, clear broth with fresh flavor.
• 

  Pork Rib and Winter Melon Pot

  A comforting stew made with pork ribs and winter melon, slow-cooked to tender perfection. The winter melon absorbs the rich flavors of the broth, creating a harmonious blend of savory and sweet.
• 

  Mutton Spinach Noodle Pot

  A hearty dish featuring mutton, spinach, and noodles simmered together in a savory broth, perfect for cold weather.
• 

  Old Oil Flatbread

  Old oil cake is a traditional flour-based food made by mixing water and a little salt into dough, letting it rest, rolling it thin, spreading oil and sprinkling scallions or sesame, rolling up, cutting into small pieces, then flattening and frying. Crispy outside, soft inside.
• 

  Celery with Peanut

  Celery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.
• 

  Scallion Oil Flatbread

  Scallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.

Reviews