Cheng'er Canteen
其他美食 · ⭐ 4.2
No. 37 Xintian South Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 37 Xintian South Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Seafood Braised Rice, Pineapple Shrimp Salad, Pork Stir-Fry Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 其他美食
- Rating: 4.2
- Address: No. 37 Xintian South Road
- Popular dishes: Tom Yum Seafood Braised Rice, Pineapple Shrimp Salad, Pork Stir-Fry Rice Bowl, Wood-joined Bone Soda, Japanese Hamburg Steak Rice Bowl
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Dishes
Tom Yum Seafood Braised RiceTom Yum Seafood Braised Rice is a braised rice dish infused with Thai flavors. Main ingredients include rice, seafood such as shrimp, squid, and mussels, along with Thai herbs like lemongrass, galangal, kaffir lime leaves, chili, fish sauce, and lime juice. The dish is prepared by first stir-frying the seafood with Tom Yum spices, then adding raw rice and a measured amount of broth, and simmering over low heat until the rice is cooked and the liquid is absorbed. The finished rice absorbs the umami of the seafood and the tangy, spicy aroma of the Tom Yum broth, resulting in a harmonious blend of flavors.
Pineapple Shrimp SaladA refreshing salad featuring fresh shrimp and sweet pineapple, combined with crisp vegetables and a tangy vinaigrette dressing.
Pork Stir-Fry Rice BowlA flavorful rice bowl featuring stir-fried minced pork with aromatic spices and vegetables, served over steamed rice.
Wood-joined Bone SodaA creative dish featuring pork ribs marinated and grilled to perfection, served with a refreshing soda-based sauce for a balanced flavor.
Japanese Hamburg Steak Rice BowlA Japanese-style hamburger steak served over steamed rice, seasoned with a savory sauce made from onions, soy sauce, and sugar.
Seafood OkonomiyakiSeafood Okonomiyaki is a dish made from a batter of flour, eggs, and water, mixed with chopped seafood like shrimp, squid, and shellfish, along with vegetables such as cabbage and onion, then grilled into a pancake on a hot griddle. It's typically brushed with a special sauce and garnished with green onions or seaweed powder.
Clear Sauce Shrimp PastaFresh shrimp and pasta tossed in a clear tomato or light sauce, seasoned with garlic and onion for a savory, satisfying dish.
Pork Cutlet RiceA classic Chinese fast food dish featuring a seasoned pork cutlet, pan-fried and served over rice. The tender pork is often marinated in soy sauce and spices, offering a savory and satisfying meal.
Garlic Shrimp Cream PastaFresh shrimp and pasta are cooked in a rich garlic-infused cream sauce with Parmesan cheese for a creamy, savory dish.
Bafengtang Chicken WingsPrawn-style chicken wings are made by marinating chicken wings, frying them until golden, then stir-frying with garlic, chili, onion, and a special sauce. Crispy outside, tender inside, rich aroma.
Sausage PlatterThe sausage platter mainly consists of various flavored sausages, commonly made with pork, chicken, or beef, seasoned with salt, pepper, and spices, then stuffed into casings and prepared through curing, smoking, or boiling. The platter typically arranges different types of sausages sliced and arranged for easy serving.