A Jiang Noodle Shop
小吃面食 · ⭐ 3.6
No. 28-13, Haicang Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 28-13, Haicang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Fried Pork Cutlet, Stir-Fried Pig Liver, Stir-Fried Eel Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.6
- Address: No. 28-13, Haicang Road
- Popular dishes: Fried Pork Cutlet, Stir-Fried Pig Liver, Stir-Fried Eel Noodles, Crispy Fried Fish, White-Cut Chicken Noodles
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Dishes
Fried Pork CutletA classic Chinese dish made by frying marinated pork cutlets until crispy and golden, offering a savory and satisfying texture.
Stir-Fried Pig LiverStir-fried pig liver is a Chinese dish featuring pig liver as the main ingredient, typically marinated with rice wine and light soy sauce, then quickly stir-fried with葱,姜,蒜 for a tender texture.
Stir-Fried Eel NoodlesFresh eel strips stir-fried with aromatics and tossed with cooked noodles for a savory, satisfying dish.
Crispy Fried FishA classic Chinese dish made by frying fresh fish until crispy and tender, often served as a popular street food or banquet item.
White-Cut Chicken NoodlesA dish of tender white-cut chicken slices served over noodles, drizzled with a savory sauce or chicken oil for a fresh and delicate flavor.
Secret-Recipe Pork Cutlet NoodlesSpicy braised pork cutlet noodles are made with pork tenderloin as the main ingredient. After marinating, the meat is deep-fried until crispy on the outside and tender on the inside. It is served over boiled noodles, drizzled with a specially prepared sauce, and garnished with chopped green onions and cilantro. The sauce is carefully blended using a variety of spices and seasonings to create a rich and flavorful taste.
Secret-Recipe Spare RibsSecret recipe spare ribs are made from fresh pork ribs, marinated and then grilled with a special sauce and spices. The ribs are crispy on the outside and tender inside, with the sauce deeply infused into the meat, creating an enticing color.
Fried Tofu NoodlesA dish made by mixing sliced fried tofu with cooked noodles and seasonings like soy sauce and sesame oil, offering a savory and satisfying flavor.
Braised Fish Noodle SoupA savory noodle soup featuring tender fish simmered in a rich, savory broth with soy sauce and sugar, served with soft noodles that absorb the flavorful liquid.
Tripe Soup NoodlesA hearty noodle dish featuring tender pork kidneys simmered in a savory broth, served with chewy noodles for a comforting meal.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.