Tongguan Meat Bun with Ancient Beef Soup (Jinqiao Store)
小吃快餐 · ⭐ 4.0
No. 1752 Jingao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1752 Jingao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Beef Salad, Hanzhong Cold Noodles, Hanzhong Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 1752 Jingao Road
- Popular dishes: Spiced Beef Salad, Hanzhong Cold Noodles, Hanzhong Cold Noodles, Beef Offal Soup, Beef Tendon and Vermicelli Soup
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Dishes
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Hanzhong Cold NoodlesHanzhong cold noodles are made from flour, formed into a thin sheet by steaming or spreading the batter, then cut into strips after cooling. Served with shredded cucumber, bean sprouts, and carrots, dressed in a sauce of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
Hanzhong Cold NoodlesHanzhong cold noodles is a traditional snack from Hanzhong, Shaanxi. It mainly consists of noodles, cucumber, mung bean sprouts, and carrots, seasoned with sauce and chili oil. The taste is fresh and suitable for summer.
Beef Offal SoupOffal soup is a soup dish primarily made with beef tripe, heart, and tongue. The preparation involves stewing the cleaned offal together with spices until the offal is tender and the broth becomes rich. Finally, season with an appropriate amount of salt and pepper.
Beef Tendon and Vermicelli SoupA hearty soup made with beef tendons and vermicelli, slow-cooked to tender perfection and served in a savory broth.
Beef Clear SoupBeef clear soup is made primarily from beef, with scallions and ginger as accompaniments, simmered slowly to achieve a clear broth and rich flavor.
Beef Noodle SoupBeef and vermicelli is a dish made primarily with beef and rice noodles. Sliced or shredded beef is stir-fried or stewed with soaked noodles, seasoned with soy sauce, ginger, and scallions.
Beef Noodle SoupBeef noodle soup is made with beef and vermicelli. Beef chunks are stewed with ginger slices and green onions until tender, then rehydrated vermicelli is added and cooked further. Seasoning completes the dish, emphasizing a rich broth and harmonious flavors.
Beef Tongue and Vermicelli SoupA savory soup made with beef tongue and vermicelli, simmered to tender perfection for a rich, comforting flavor.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.