Fu Zhaogong Braised Beef Noodles & Herbal Lamb Noodles (Dakang Road Store)
小吃快餐 · ⭐ 3.7
No. 929 Dakang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 929 Dakang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Half Tendon Half Meat Noodle Soup, Signature Braised Beef Noodles, Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 929 Dakang Road
- Popular dishes: Half Tendon Half Meat Noodle Soup, Signature Braised Beef Noodles, Beef Noodle Soup, Beef Fried Rice with Egg, Beef and Egg Fried Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Half Tendon Half Meat Noodle SoupA traditional Chinese noodle dish made with pork tendons and belly meat, slow-cooked in a rich broth and served over wide noodles.
Signature Braised Beef NoodlesSignature braised beef noodles, made with tender beef braised to perfection, resulting in juicy and flavorful meat. The noodles are handcrafted from premium flour, offering a chewy texture. Served with the original braised beef broth, delivering rich meaty and savory flavors. Garnished with green onions and cilantro for a refreshing touch.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.
Beef Fried Rice with EggBeef egg fried rice uses rice as the main ingredient, combined with diced beef and beaten eggs, stir-fried until evenly mixed. Commonly includes scallions and carrot cubes, cooked in oil until fully done for a rich flavor.
Beef and Egg Fried NoodlesA stir-fried noodle dish made with beef, eggs, and cooked ramen noodles, seasoned to perfection.
Sausage and Egg Fried RiceFatty sausage fried rice is mainly made from rice, sausage, and eggs. Slice the sausage, scramble the eggs, then stir-fry the sausage first, add eggs, then add leftover rice and stir well. Season and serve.
Tomato and Enoki Mushroom NoodlesTomato and Enoki Mushroom Noodles is a Chinese dish made with tomatoes, enoki mushrooms, and noodles, cooked by stir-frying or boiling, with a mildly sweet and sour flavor.
Spicy Sauce NoodlesA flavorful noodle dish made by mixing cooked noodles with a spicy chili sauce, often enhanced with garlic and green onions.
Sour Cabbage Braised Beef NoodlesSour cabbage braised beef noodles are made primarily with beef and sour cabbage. The beef is cut into chunks and simmered together with the sour cabbage, then braised with seasonings such as soy sauce, sugar, and cooking wine. Finally, the stewed beef and broth are poured over cooked noodles.