Jīnniú Chaoshan Beef Restaurant
Hot pot · ⭐ 3.7
Room 104, Unit 2, Building 26, Panjin Garden, Pancheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 104, Unit 2, Building 26, Panjin Garden, Pancheng Subdistrict. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Tenderized Meat, Chaozhou Taro Roll, Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Hot pot
- Rating: 3.7
- Address: Room 104, Unit 2, Building 26, Panjin Garden, Pancheng Subdistrict
- Popular dishes: Tenderized Meat, Chaozhou Taro Roll, Hot Pot, Rice noodle sheet
China trip · China travel
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Dishes
Tenderized MeatTender meat is a dish primarily made with pork, using tender cuts such as pork tenderloin or梅花肉 (marbled pork), which are sliced, marinated, and quickly stir-fried. The dish has a bright color and tender, juicy texture.
Chaozhou Taro RollA traditional Chaozhou dish made by rolling steamed taro slices around minced meat or shrimp, then steaming again for a soft, fragrant flavor.
Hot PotHot pot is a cooking method where a pot heats a broth, and various ingredients such as meats, seafood, vegetables, and soy products are cooked in it. Main ingredients include beef, mutton, pork, chicken, fish slices, tofu, mushrooms, cabbage, and vermicelli. The broth is typically made by simmering stock, spices, and seasonings.
Rice noodle sheetKway teow is a flat rice noodle made from rice, typically soaked in water and steamed or boiled until soft and smooth. It's commonly stir-fried with meat, seafood, or vegetables, or added to soup for a savory noodle dish.