Zero Degree Ice Point
小吃快餐 · ⭐ 3.8
No. 11-Attached 2, Jianse Lane
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11-Attached 2, Jianse Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Brown Sugar Ice Jelly, Signature Glutinous Rice Ball Ice Jelly, Rose Glutinous Rice Balls with Ice Jelly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 11-Attached 2, Jianse Lane
- Popular dishes: Traditional Brown Sugar Ice Jelly, Signature Glutinous Rice Ball Ice Jelly, Rose Glutinous Rice Balls with Ice Jelly, Glutinous Rice Ball Fruit Ice Jelly, Glutinous Rice Balls with Red Bean Ice Jelly
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Dishes
Traditional Brown Sugar Ice JellyA classic Sichuan dessert made from natural ice jelly powder and rich brown sugar syrup, offering a cool, smooth, and naturally sweet taste.
Signature Glutinous Rice Ball Ice JellyA Sichuan-style dessert featuring soft, sweet glutinous rice balls served with refreshing ice jelly, red syrup, crushed peanuts, and fruit bits.
Rose Glutinous Rice Balls with Ice JellyRose glutinous rice dumpling ice jelly is a dessert made with glutinous rice dumplings and ice jelly. The dumplings are fried or steamed, then mixed with ice jelly flavored with brown sugar and rose jam, plus toppings like crushed peanuts and sesame.
Glutinous Rice Ball Fruit Ice JellyA refreshing dessert made with glutinous rice balls, fresh fruits, and chilled ice jelly, offering a soft and smooth texture with a sweet-tart flavor.
Glutinous Rice Balls with Red Bean Ice JellyA traditional Sichuan dessert made with glutinous rice balls, sweet red beans, and chilled ice jelly, often served with a light syrup or honey for a refreshing treat.
Glutinous Rice Balls with Fermented Rice Ice DessertA traditional Sichuan dessert made with crispy glutinous rice balls, cooling ice jelly, and sweet fermented rice syrup.