Grassland Shepherd’s Charcoal-Roasted Lamb Leg (Taiwan Street Store)
Barbecue · ⭐ 4.8
No. 2, Shi Jing Shan Road, Shi Jing Shan District
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 2, Shi Jing Shan Road, Shi Jing Shan District. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handmade Milk Skin Yogurt, Milk Tea, Hawthorn and Red Fruits.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 4.8
- Address: No. 2, Shi Jing Shan Road, Shi Jing Shan District
- Popular dishes: Handmade Milk Skin Yogurt, Milk Tea, Hawthorn and Red Fruits, Fruit Salad, Grilled Scallops
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Dishes
Handmade Milk Skin YogurtHandmade dairy skin yogurt made from fresh milk through natural fermentation, forming a creamy layer on top. No artificial additives are used—lactic acid bacteria naturally ferment the milk to create a thick, slightly acidic texture with a natural dairy aroma.
Milk TeaMilk tea, a popular beverage made from tea combined with milk or non-dairy creamer. Typically using black or green tea as the base, it is boiled and sweetened with an appropriate amount of sugar, then mixed with milk and stirred evenly. The texture is smooth, with a harmonious blend of tea and milk aroma, beloved by people of all ages.
Hawthorn and Red FruitsHawthorn and red fruits is a dish made mainly with hawthorn and red fruits, usually cooked or candied. It has a sweet and sour taste and helps to stimulate appetite and aid digestion.
Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
Grilled ScallopsGrilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Grilled Lamb RibsGrilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
Roasted Lamb LegRoast lamb leg is a dish primarily made with lamb leg as the main ingredient. The preparation process mainly includes marinating and roasting steps until the lamb leg turns golden on the outside and the meat becomes tender.
TikTok BreadA popular bread made from flour, eggs, milk, and sugar, fermented and baked. Crispy outside, soft inside, often paired with cream, jam, or chocolate. Comes in various shapes, visually appealing.
Goat tendonMutton tendons is a dish made primarily from mutton, using the tendon meat from sheep, carefully prepared through skilled cooking. The preparation typically involves cutting the mutton tendons into appropriate sizes, marinating them with spices and seasonings, then cooking them by roasting or stewing to achieve a tender, juicy texture with a satisfying chewiness.
Reviews
- dramatic_cuminCame here solo to try the charcoal-grilled lamb leg and grabbed a window booth — honestly, super clean and comfy, didn't feel weird eating alone at all. The lamb was done perfectly, crispy outside, juicy inside, and that little sizzle when you bite in? So good. Tons of meat juice, no gamey taste at all. The staff were really sweet, came over to cut the meat for me and even brought out some little side dishes to cut the richness. Paired it with an ice-cold beer and just totally chilled out. Whole experience was great, honestly perfect spot if you wanna come by yourself and take your time.
