Zhuanshan Station
Barbecue · ⭐ 3.7
Jianxin Village, Group 11
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jianxin Village, Group 11. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Fried Green Beans, Sichuan Boiled Pork Slices, Star of the Sea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.7
- Address: Jianxin Village, Group 11
- Popular dishes: Dry-Fried Green Beans, Sichuan Boiled Pork Slices, Star of the Sea, Stir-fried Water Spinach, Freshly Baked Waffles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Dry-Fried Green BeansDry-fried green beans is a home-style dish primarily made with green beans and minced pork. The preparation involves stir-frying the green beans until slightly charred, then adding seasonings and minced pork to cook through. Finally, garlic flakes are sprinkled before serving to enhance the aroma.
Sichuan Boiled Pork SlicesSichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
Star of the SeaOcean Star is a dish made with fresh shrimp as the main ingredient, combined with carrots and green peas. After peeling and deveining the shrimp, blanch them and stir-fry with diced carrots and green peas. Season with salt and pepper, then thicken with a light cornstarch slurry.
Stir-fried Water SpinachStir-fried water spinach is a home-style dish using water spinach as the main ingredient. Wash and cut the spinach, then stir-fry quickly with hot oil and garlic or chili until just cooked, season and serve.
Freshly Baked WafflesFreshly baked waffles are a sweet treat made from flour, eggs, milk, sugar, and butter, cooked in a waffle iron to form a grid pattern. They have a soft interior with a slightly crispy texture.
Premium Braised Pork BellyPremium pork belly marinated in a secret sauce and slowly braised until tender and flavorful.
Apple Hot Orange TeaA refreshing hot tea made from apples and oranges, offering a sweet and tangy flavor with natural fruit aroma.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.