Fu Man Jia Self-Service Restaurant (Sanquan Store)
小吃快餐 · ⭐ 3.6
No. 1128-3 Sanquan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1128-3 Sanquan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Curry Cubes, Napa cabbage, Steamed Grouper Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1128-3 Sanquan Road
- Popular dishes: Chicken Curry Cubes, Napa cabbage, Steamed Grouper Head, Fried Tofu Skin with Mushrooms, Taro and Pork Rib Stew
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Dishes
Chicken Curry CubesChicken curry is a dish made primarily with chicken and vegetables such as potatoes and carrots. The chicken is cut into pieces and stir-fried with curry powder or curry paste, then simmered with water or broth until flavorful, and finally reduced to thicken the sauce. The dish is typically seasoned with oil and spices during preparation.
Napa cabbageNapa cabbage is a common vegetable widely loved for its tender texture and nutritional value. When preparing it, the cabbage is usually washed and cut into segments, and can be stir-fried, simmered, or made into soups. Seasonings can be added according to taste during cooking.
Steamed Grouper HeadA dish made by steaming fresh grouper head with ginger and scallions, resulting in a delicate and flavorful seafood delicacy.
Fried Tofu Skin with MushroomsFried tofu skin stir-fried with mushrooms, creating a savory and satisfying vegetarian dish.
Taro and Pork Rib StewA traditional Chinese stew made with taro and pork ribs, slow-cooked until tender and flavorful.
Scallion Stir-fried Pork LiverScallion stir-fried pig liver is a Chinese dish using pig liver and scallions as main ingredients. Pig liver slices are treated to remove odor, then quickly stir-fried with scallion segments and seasonings like soy sauce and cooking wine, keeping the liver tender and the scallions fragrant.
Leek and Pumpkin Stir-fryA stir-fried dish made with fresh leeks and pumpkin, known for its mild flavor and healthy ingredients.
Stewed Chicken with MushroomsStewed chicken with mushrooms is a nutritious and traditional home-style dish. Fresh chicken and mushrooms are combined with appropriate seasonings and water, then slowly simmered until the chicken is tender and the mushrooms are fully flavored. The soup is rich and flavorful, the chicken is succulent, and the mushrooms are smooth and delicate.
Spicy TofuSpicy tofu is a dish made primarily from soft tofu, seasoned with fermented broad bean paste, chili peppers, Sichuan peppercorns, and other spices. The tofu is cut into cubes, blanched, then stewed together with the sautéed seasonings to allow the tofu to absorb the spicy and numbing flavors.