Old Beijing Roast Duck House (Gegou Store)
北京菜 · ⭐ 3.5
220 meters west of the intersection of Jihua Road and Lishan North Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 220 meters west of the intersection of Jihua Road and Lishan North Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beer-Infused Duck, Mini Dumpling Gift, Roast Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 北京菜
- Rating: 3.5
- Address: 220 meters west of the intersection of Jihua Road and Lishan North Road
- Popular dishes: Beer-Infused Duck, Mini Dumpling Gift, Roast Duck, Premium Whole Duck, Lotus Leaf Pancake
China trip · China travel
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Dishes
Beer-Infused DuckA dish of duck simmered in beer with ginger and scallions, resulting in tender meat infused with rich beer aroma.
Mini Dumpling GiftA delicate bite-sized dish made by wrapping minced meat and seafood in rice paper, then steaming for a tender, flavorful experience.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Premium Whole DuckA premium whole duck dish made by slow-cooking a fresh old duck with spices and herbs, resulting in tender meat and rich broth.
Lotus Leaf PancakeLotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
Iron Rod ScallionA Chinese home-style dish made with thick scallions, fried or stir-fried until crisp and fragrant, featuring a savory and slightly sweet taste.
CucumberAfter washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.