Xingsha Yangza Ge
Hot pot · ⭐ 4.0
Room 101, Unit B, Building D, Shuitongshu Community Business Paradise
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Room 101, Unit B, Building D, Shuitongshu Community Business Paradise. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Sichuan Boiled Fish, Fried Tofu with Fried Egg, Mutton Offal Hot Pot Base.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Hot pot
- Rating: 4.0
- Address: Room 101, Unit B, Building D, Shuitongshu Community Business Paradise
- Popular dishes: Sichuan Boiled Fish, Fried Tofu with Fried Egg, Mutton Offal Hot Pot Base, Fermented Bean Stir-Fried with Egg, Spicy Pork Stir-Fry
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Dishes
Sichuan Boiled FishSichuan-style boiled fish is a dish primarily made with fish meat and garnished with bean sprouts, greens, and other vegetables. The fish is sliced thinly, marinated with egg white and starch, then cooked together with the vegetables in a rich broth. Finally, hot oil is poured over it, and spices such as Sichuan peppercorns and chili peppers are sprinkled on top.
Fried Tofu with Fried EggA classic home-style dish where fried tofu is simmered with a soft-boiled egg, absorbing the rich flavors and creating a comforting meal.
Mutton Offal Hot Pot BaseA rich broth made from lamb offal, simmered with spices and aromatics, commonly used as a base for hot pot dishes in northern China.
Fermented Bean Stir-Fried with Egg腊八豆炒荷包蛋 is a home-style dish made primarily from腊八豆 and eggs. The腊八豆 is fermented, giving it a soft and糯 texture with a rich flavor; the eggs are fried until golden and have a tender, smooth texture. To prepare, first scramble and cook the eggs separately, then briefly stir-fry the腊八豆 to release its aroma, and finally mix and stir-fry evenly with the eggs.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.