Little Indulgence · Korean-style Grilled Meat (Lijian Store)
Barbecue · ⭐ 4.2
Shop 217, Building 13, No. 5 Damao Road, ASEAN Economic and Technological Development Zone (next to Xiangcai Restaurant 'Xiangcun Huofu')
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Shop 217, Building 13, No. 5 Damao Road, ASEAN Economic and Technological Development Zone (next to Xiangcai Restaurant 'Xiangcun Huofu'). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Ramen, Orleans-Style Chicken Cartilage, Signature Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 4.2
- Address: Shop 217, Building 13, No. 5 Damao Road, ASEAN Economic and Technological Development Zone (next to Xiangcai Restaurant 'Xiangcun Huofu')
- Popular dishes: Tom Yum Ramen, Orleans-Style Chicken Cartilage, Signature Pork Belly, Spicy Squid Strips, Marinated Beef Slices
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Dishes
Tom Yum RamenA creative dish combining Thai-style Tom Yum soup with instant noodles, featuring lemongrass, kaffir lime leaves, chili, fish sauce, and coconut milk for a tangy, spicy flavor.
Orleans-Style Chicken CartilageChicken cartilage marinated in Orleans seasoning and deep-fried to a crispy texture, offering a savory and slightly sweet flavor.
Signature Pork BellySignature pork belly uses lean and fatty pork belly, blanched to remove odor, marinated with soy sauce, sugar, and cooking wine, then slowly stewed or braised until tender and flavorful with a glossy red color.
Spicy Squid StripsA spicy Sichuan-style dish made with squid strips stir-fried with chili, garlic, and ginger for a bold, fiery flavor.
Marinated Beef SlicesThin slices of beef marinated in a secret sauce, tender and flavorful.
American BaconAmerican bacon is a dish made from pork back meat, cured, smoked, and baked. The pork is sliced into strips, seasoned with salt, sugar, and nitrate, then slowly smoked for rich flavor, and finally baked until the surface is slightly crispy.
Double Sausage Combo (Pork Sausage + Squid Sausage)Double Sausage Combo features pork sausage and squid sausage, both made using traditional methods—pork sausage is savory and rich, while squid sausage offers a chewy texture. Perfect for grilling or pan-frying.
Beef CubesBeef cubes are a Chinese dish made by stir-frying tender beef pieces marinated in soy sauce and seasonings, resulting in a savory and tender texture.
Honey Glazed Chicken WingsHoney-glazed chicken wings is a dish primarily made with chicken wings, marinated and then baked. The chicken wings are coated with a special honey glaze, roasted until golden and crispy on the outside, while the inside remains tender and juicy. The sweet aroma of the honey glaze perfectly blends with the savory flavor of the chicken.
Black Pepper Legendary SteakA premium steak marinated in black pepper sauce and pan-seared to perfection, offering a rich, savory flavor with a bold peppery kick.